Name: Grilled Pesto Zucchini Stuffed with Tomatoes and Orzo
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 cup cubed feta cheese; 1 cup dry orzo pasta; kosher salt and pepper; kosher salt and pepper; 1 tablespoon fresh chopped oregano; 3 zucchini or yellow summer squash, halved; 1 clove garlic, minced or grated; 1 pinch crushed red pepper flakes; 2 tablespoons balsamic vinegar; 1/4 cup basil pesto; 1 1/2 cups cherry tomatoes, halved; 4 tablespoons extra virgin olive oil

Stuffed Zucchini

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Grilled stuffed zucchini. A healthy vegetarian recipe of tomato, feta, and orzo stuffed inside a grilled pesto zucchini. This quick and easy dish is perfect for spring and summer days and doubles as a healthy dinner or simple side dish. Either way you serve it up, it's going to be a favorite.

Milk

Tree Nuts

Wheat

Vegetarian

Cheese

gram

feta cheese

Pastas & Noodles

orzo

Seasonings

Salt & Pepper

Fresh Vegetables

fresh oregano

zucchini

garlic

red pepper flakes

Vinegar

milliliter

balsamic vinegar

Pasta Sauces

basil pesto

cherry tomato

Oils

extra virgin olive oil

Selenium

Minerals

Lycopene

Vitamins

Cholesterol

Vitamin E

Calories from Fat

Calories

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Zinc

Alpha-carotene

Vitamin A

Vitamin K

Vitamin D

Dietary Folate Equivalents

Vitamin C

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Choline

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Cheesy Turkey-Stuffed Zucchini Boats

Grilled Pesto Zucchini Stuffed with Tomatoes and Orzo

Dairy

Pasta, Sauces, Grain

Baking Goods

Produce

Condiment & Toppings

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