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Grilled Hawaiian Pork Chops
These Grilled Hawaiian Pork Chops are an easy recipe for a quick weeknight dinner. This mouthwatering sweet and savory dish is the perfect summer meal!
6
42,924
2,687
30 min
TOTAL TIME
493
CALORIES
$2.82
PER SERVING
Ingredients
11 INGREDIENTS
5 SERVINGS
1/4 tsp ground ginger
scallions
chopped
1 cup low sodium soy sauce
2 tbsp ketchup
2 tbsp corn starch
1/3 cup brown sugar
1/2 tsp crushed red pepper flakes
3 cloves garlic
minced
1 pkg pork chops
1 tbsp sesame oil
1 can pineapple rings
reserve 1/2 cup of the juice for the marinade
Directions
11 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on The Life Jolie Blog
Health Info
Macros
39g
CARBS
15g
FAT
44g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
SOYBEANS
WHEAT
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Frequently Asked Questions
How can I keep my Pork Chops from getting too dry?
How long should I cook my Pork Chops for?
Should I season my Pork Chops before or after cooking?
What are the best sides to pair with Pork Chops?
Can I cook Pork Chops from frozen?
What does it mean to brine Pork Chops, and why should I do it?
My Pork Chops always come out tough. What am I doing wrong?
How do I get a nice, crispy crust on my Pork Chops?
Why should I let my Pork Chops rest after cooking?
Do I need to remove the fat from my Pork Chops?
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