Food

Gourmet Four Cheese Macaroni and Cheese

Name: Gourmet Four Cheese Macaroni and Cheese
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Ingredients: 1/2 cup Fontina cheese, shredded; 1 lb rotelle pasta; 1 teaspoon onion powder; 3 tablespoons all-purpose flour; 3 tablespoons unsalted butter; 1 cup panko breadcrumbs; 3/4 lb sharp cheddar cheese, shredded; 1/2 lb gruyere cheese, shredded; 1/2 cup asiago cheese, shredded; 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground cayenne pepper; 1/2 teaspoon salt; 1/4 teaspoon dried mustard; 2 cups milk

When a recipe is SO good that it haunts your memory for over 40 years, you know it had to be good! As a young bride, I made this macaroni and cheese dish from a requested recipe from Bon Appetit magazine. Sadly, if I saved the recipe, it was lost along the years of moving. After the Internet, I sea...

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1 hr

TOTAL TIME

705

CALORIES

$2.64

PER SERVING