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Golden Perfection Baked Potato Fries

Name: Golden Perfection Baked Potato Fries
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Ingredients: 1 tablespoon garlic powder; 1 tablespoon paprika; 1 tablespoon pink Himalayan sea salt; 8 medium russet potatoes, cleaned and cut into 1/2 inch fries; 6 tablespoons extra virgin olive oil; 1 tablespoon store bought all-purpose seasoning

Experience the true delight of homemade fries with our Golden Perfection Baked Potato Fries. This recipe authenticates the flavorful combination of russet potatoes, quality olive oil, and gourmet seasonings that bake into the crispiest, delectable fries. Cut into classic fry shapes and eased into a ...



1 hr 5 min

TOTAL TIME

345

CALORIES

$0.61

PER SERVING

Ingredients

6 INGREDIENTS

6 SERVINGS

1 tbsp garlic powder

1 tbsp paprika

1 tbsp pink himalayan sea salt

8 medium russet potatoes

cleaned and cut into 1/2 inch fries

6 tbsp extra virgin olive oil

1 tbsp all purpose seasoning

Directions

6 STEPS

20 min

PREP TIME

45 min

COOK TIME

1 hr 5 min

TOTAL TIME

Preheat oven to 450 degrees and line two large baking sheets with parchment paper, reducing clean up and preventing fries from sticking.

Clean and cut the russet potatoes into 1/2 inch fries to ensure even and quick cooking.

In a large bowl, toss the cut potatoes with extra virgin olive oil, paprika, garlic powder, pink Himalayan sea salt and all-purpose seasoning to coat them evenly.

Transfer the seasoned fries onto prepared baking sheets, spreading them out into a single layer.

Bake in the preheated oven for 45 minutes, flipping the fries at 15-minute intervals to ensure even and golden browning.

Remove from oven and let the fries cool on the baking sheets for about 5 minutes to maintain their crispiness. Serve warm.

Health Info

Macros

51g

CARBS

15g

FAT

PROTEIN

Allowed on these diets

GLUTEN FREE