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Rasa Malaysia
Garlic Shrimp
Easy garlic shrimp with frozen shrimp, garlic butter, lemon juice and cayenne pepper. One of the best shrimp recipes that takes only 10 minutes to make.
5
1,224
3
10 min
TOTAL TIME
665
CALORIES
$8.39
PER SERVING
Ingredients
8 INGREDIENTS
1 SERVING
12 oz shelled and deveined jumbo shrimp
tail-on
1 tbsp olive oil
1/2 tbsp lemon juice
4 cloves garlic
minced
3 dashes cayenne pepper
2 tbsp butter
fresh parsley
chopped
1 pinch salt
Directions
5 STEPS
5 min
PREP TIME
5 min
COOK TIME
10 min
TOTAL TIME
View Directions on Rasa Malaysia
Health Info
Macros
8g
CARBS
40g
FAT
70g
PROTEIN
Allowed on these diets
GLUTEN FREE
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
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Frequently Asked Questions
What ingredients do I need to make Garlic Shrimp?
Do I need to devein the shrimp?
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Can I use frozen shrimp?
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How can I make the Garlic Shrimp less spicy?
How do I store leftover Garlic Shrimp?
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