RECIPESPRODUCTSPANTRYSHOPPING
Inspired Taste

Garlic Butter Shrimp with Cilantro and Lime

Garlic shrimp cooked in a creamy cilantro lime butter sauce. Serve this as an appetizer, with pasta, over rice or in tortillas for tacos. The recipe is easy to adapt. Swap lime for lemon and try other tender herbs like parsley, dill, basil or tarragon in place of cilantro.
16
20,503
137
20 min
TOTAL TIME
732
CALORIES
$9.09
PER SERVING
Garlic Butter Shrimp with Cilantro and Lime
Health Info
Macros
9g
CARBS
37g
FAT
92g
PROTEIN
Allowed on these diets
KETO
GLUTEN FREE
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
Frequently Asked Questions
What ingredients do I need to make Garlic Shrimp?
Do I need to devein the shrimp?
How do I prepare the shrimp?
Can I use frozen shrimp?
What cooking equipment do I need?
What are some tips for cooking Garlic Shrimp?
How can I make the Garlic Shrimp less spicy?
How do I store leftover Garlic Shrimp?