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Salt and Lavender
Garlic Butter Pasta with Tomatoes & Spinach
This garlic butter pasta is lightened up with fresh tomatoes and plenty of spinach. So easy and fast!
13
34
30 min
TOTAL TIME
491
CALORIES
$2.17
PER SERVING
Ingredients
9 INGREDIENTS
4 SERVINGS
12 oz little tomatoes
8 oz pasta
3 tbsp butter
5 cloves garlic
1/4 tsp italian seasoning
2 cups fresh baby spinach
1/2 cup parmesan cheese
freshly grated
salt & pepper
1 tbsp olive oil
Directions
8 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Salt and Lavender
Health Info
Macros
50g
CARBS
23g
FAT
21g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is garlic pasta?
What ingredients do I need to make garlic pasta?
How do I cook the pasta for garlic pasta?
How do I make the garlic-infused olive oil sauce for garlic pasta?
Can I use a different type of pasta for garlic pasta?
How can I make garlic pasta creamier?
How can I prevent the garlic from burning when making garlic pasta?
How do I store leftover garlic pasta?
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