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Southern Living
Fried Pickle Chips Recipe
There's only thing better than fried pickles and that's fried pickles dipped in our Roundhouse-Kick Sauce. Prepare to be amazed at this zesty little number.
2
885
184
25 min
TOTAL TIME
389
CALORIES
$0.70
PER SERVING
Ingredients
16 INGREDIENTS
6 SERVINGS
1 1/2 tsp sriracha chili sauce
1/8 tsp black pepper
1 jar dill pickle chips
drained
1 tbsp ketchup
1/4 tsp kosher salt
1 1/2 cups cornmeal
finely ground
1 tsp worcestershire sauce
1/2 tsp smoked paprika
1 1/2 tsp white vinegar
1/2 cup mayonnaise
1/2 cup whole buttermilk
1 tsp black pepper
canola oil
1/4 tsp dry mustard
2 tbsp chili sauce
1/2 cup all-purpose flour
Directions
11 STEPS
View Directions on Southern Living
Health Info
Macros
43g
CARBS
21g
FAT
5g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
FISH
WHEAT
SOYBEANS
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Frequently Asked Questions
Can I use pickles as a main ingredient?
Can I pickle my own cucumbers?
Can I use pickle juice in cocktails?
Is the pickle's brine safe to use in cooking?
Can I use sweet pickles instead of dill pickles in recipes?
Can I eat pickles on their own?
Can I heat up pickles?
Can I use pickles in my diet?
Are pickle flavors interchangeable in recipes?
Is pickling limited to cucumbers?
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