RECIPESPRODUCTSPANTRYSHOPPING
Lavendar and Macarons

Dill Pickle Soup

Dill Pickle Soup is my all-time favorite soup recipe for busy weekdays. It requires merely 30 minutes of your time, uses pantry staple ingredients and provides you with a hearty and satisfying bite. It's savory, creamy and kids love it too. Great for lunch or dinner.
236
242
30 min
TOTAL TIME
264
CALORIES
$1.40
PER SERVING
Dill Pickle Soup
Health Info
Macros
41g
CARBS
9g
FAT
5g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
Frequently Asked Questions
Can I use pickles as a main ingredient?
Can I pickle my own cucumbers?
Can I use pickle juice in cocktails?
Is the pickle's brine safe to use in cooking?
Can I use sweet pickles instead of dill pickles in recipes?
Can I eat pickles on their own?
Can I heat up pickles?
Can I use pickles in my diet?
Are pickle flavors interchangeable in recipes?
Is pickling limited to cucumbers?