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Spicy Korean Cucumber Pickles

These spicy Korean cucumber pickles are a typical banchan . They're easy to make and add a kick to scrambled eggs or a simple sandwich.
69
1 hr 20 min
TOTAL TIME
28
CALORIES
$0.62
PER SERVING
Spicy Korean Cucumber Pickles
Health Info
Macros
4g
CARBS
1g
FAT
0g
PROTEIN
Allowed on these diets
VEGAN
VEGETARIAN
Frequently Asked Questions
Can I use pickles as a main ingredient?
Can I pickle my own cucumbers?
Can I use pickle juice in cocktails?
Is the pickle's brine safe to use in cooking?
Can I use sweet pickles instead of dill pickles in recipes?
Can I eat pickles on their own?
Can I heat up pickles?
Can I use pickles in my diet?
Are pickle flavors interchangeable in recipes?
Is pickling limited to cucumbers?