Name: Easy Tomato and Spinach Pasta
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 lb penne; 2 cups fresh spinach; Parmesan cheese, for serving; 1/4 teaspoon crushed red pepper flakes; 1 teaspoon salt; 2 pints grape tomatoes; 6 cloves garlic, thinly sliced; 1 cup white wine or chicken broth; 1/2 teaspoon black pepper; 1/2 cup olive oil

Spinach Pasta

Why does my spinach pasta lose its green color?

Why doesn't my spinach pasta have a vibrant taste?

How can I enhance the flavor profile of my spinach pasta?

How can I make sure my spinach pasta sauce sticks well to my pasta?

Can I use dried spinach pasta instead of fresh?

Can I add other vegetables to my spinach pasta?

What type of sauces work best with spinach pasta?

How much salt should I add to the pasta water?

What is the best way to make spinach pasta dough from scratch?

Easy Tomato and Spinach Pasta! Loaded with juicy cherry tomatoes, fresh spinach, olive oil, and a kick of red pepper flakes! This quick and easy pasta recipe is fast, flavorful, and budget friendly!

Milk

Wheat

Vegetarian

Pastas & Noodles

gram

penne pasta

Fresh Vegetables

spinach

Cheese

parmesan cheese

Seasonings

red pepper flakes

salt

grape tomato

garlic

Wine

milliliter

white wine

black pepper

Oils

olive oil

Cholesterol

Total monounsaturated fatty acids

Alpha-carotene

Vitamin A

Vitamins

Lycopene

Vitamin E

Selenium

Minerals

Beta-cryptoxanthin

Total polyunsaturated fatty acids

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Saturated Fat

Vitamin K

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Protein

Calories

Water

Lutein+zeaxanthin

Vitamin C

Dietary Fiber

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Easy Tomato and Spinach Pasta

Pasta, Sauces, Grain

Produce

Dairy

Baking Goods

Beverages

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