Name: Easy Peach Galette {Semi-Homemade}
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: egg wash; 2 teaspoons vanilla; 1/2 teaspoon cinnamon; 1/3 cup sugar; 1 store-bought pie crust; 3 medium peaches; 2 Tablespoons cornstarch; a big squeeze of lemon juice

Galette

What are the basic ingredients for making Galette?

What equipment do I need to make Galette?

Can I use different types of flour for making Galette?

How do I prevent my Galette from becoming too soggy?

How do I get a crispy crust for my Galette?

Each Peach Galette combines a store-bought pie crust with perfectly ripe peaches to create the best dessert. Serve this one hot out of the oven with some scoops of vanilla ice cream!

Milk

Eggs

Wheat

Vegetarian

gram

eggs

Extracts

milliliter

vanilla extract

Seasonings

ground cinnamon

Sugars & Sweeteners

sugar

Frozen Dessert

pie crust

Fresh Fruit

peach

Flour & Meal

cornstarch

lemon

Trans fatty acids

Vitamin K

Vitamins

Vitamin D

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Added Sugar

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin A

Vitamin C

Selenium

Iron

Copper

Thiamin (B1)

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Water

Carbohydrates

Protein

Dietary Fiber

Cholesterol

Insoluble Fiber

Soluble Fiber

Manganese

Lycopene

Experience the ultimate indulgence of crispy, flavorful potato layers baked to perfection in a delicious golden galette. A dish that will make you crave more!

Golden Crispy Potato Galette

These mouthwatering galettes are made with a unique pistachio-enriched crust, filled with a luscious goat cheese blend, leeks, and thinly sliced potatoes. They are drizzled with honey and garnished with dill and pink peppercorns.

Savory Pistachio-Crusted Goat Cheese and Potato Galettes

Tomato Ricotta Galette – this rustic pie recipe marries the flavors of a pizza with a flakey crust and juicy heirloom tomatoes.

Tomato Ricotta Galette

Simple and easy recipe for rustic galette, perfect with any seasonal fruits or berries. This dessert is ideal for any beginner bakers as it's incredibly forgiving and almost impossible to mess it up!

Classic Strawberry Galette

Adding ground pistachios creates a substantial dough that complements the leeks for these galettes.

Goat Cheese, Leek, and Potato Galettes with Pistachio Crust

Strawberry pie that’s easy, pretty and delicious! This vegan strawberry galette is made with a no-fail oil pastry slathered with a homemade hazelnut chocolate spread and vine ripened strawberries. Top this rustic pie with vegan ice cream while it’s still warm from the oven for an easy vegan dessert!

Strawberry Galette with Hazelnut Chocolate Cream

Prepared pie crusts make assembling these free-form tarts quick and fast. Feel free to swap in your favorite jam, meat or cheese. Serve with a simple green salad for an easy brunch or light dinner.

Ham, Gruyère & Apple Galettes

This is another recipe that I could see working with other ingredients of your choice--sweet potatoes, or thinly layered squash would work on top, as would your cheese of choice over the crust.  You can substitute up to half whole wheat or white whole wheat flour for the all-purpose.  If you don't have a Smart Oven+, raise the temperature in your oven to 425 degrees.

Rosemary, Caramelized Onion, & Potato Galette

Easy Peach Galette {Semi-Homemade}

Dairy

Baking Goods

Meal

Produce

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Easy Peach Galette {Semi-Homemade}

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