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Glebe Kitchen
easy pad thai
This is a simple straight forward pad Thai that uses easy to get ingredients. Do your prep before you start cooking. This dish comes together in under 10 minutes.
8
185
3
50 min
TOTAL TIME
1129
CALORIES
$5.95
PER SERVING
Ingredients
18 INGREDIENTS
2 SERVINGS
4 tbsp fish sauce
chopped peanuts
1 tbsp fresh cilantro
2 tbsp peanuts
lime wedges
8 oz chicken thighs
2 tsp sambal oelek
1 cup bean sprouts
fresh cilantro
vinegar soaked chilies
3 whole garlic chives
2 tbsp tamarind paste
4 tbsp vegetable oil
3 tbsp brown sugar
2 cloves garlic
1 tsp tomato paste
8 oz rice noodles
about 1/2 a package
6 whole shrimp
Directions
44 STEPS
40 min
PREP TIME
10 min
COOK TIME
50 min
TOTAL TIME
View Directions on Glebe Kitchen
Health Info
Macros
146g
CARBS
40g
FAT
50g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
FISH
CRUSTACEAN SHELLFISH
PEANUTS
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Frequently Asked Questions
What is pad thai sauce made of?
How do you cook the rice noodles for pad thai?
What kind of protein can you use for pad thai?
What vegetables go well with pad thai?
How do you garnish pad thai?
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