Name: Night + Market Pad Thai
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Ingredients: 1 medium egg Egg; 2 tbsp Vinegar, white; 114 gm Rice noodles, dry; 2 tbsp Granulated sugar; 2 slice Lime; 2 tbsp Peanuts, roasted; 2 tbsp Fish sauce; 2 green onion Green onion, scallion, ramp; 114 gm Tofu, regular, extra firm; 1 tsp, minced Red Thai chili pepper; 3 tbsp Vegetable oil; 1 cup Bean sprouts

Pad Thai

How do you cook the rice noodles for pad thai?

What kind of protein can you use for pad thai?

We were so excited to learn how easy Night + Market’s famous pad thai is to make at home. If you don’t have a wok, just use the biggest sauté pan you can find!

Eggs

Fish

Peanuts

Soybeans

Gluten Free

Lactose Free

gram

eggs

Vinegar

milliliter

white vinegar

Pastas & Noodles

rice noodle

Sugars & Sweeteners

sugar

Fresh Fruit

lime

Nuts Seeds & Mixes

peanuts

Sauces

fish sauce

Fresh Vegetables

green onion

Meat Alternatives

tofu

thai chili

Oils

vegetable oil

bean sprouts

Zinc

Minerals

Sodium

Copper

Magnesium

Calcium

Water

Calories

Trans fatty acids

Vitamin D

Vitamins

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Beta-cryptoxanthin

Choline

Vitamin B6

Pantothenic acid (B5)

Riboflavin (B2)

Selenium

Manganese

Sugar

Carbohydrates

Cholesterol

Vitamin A

Vitamin K

Vitamin C

Dietary Fiber

Alpha-carotene

Potassium

Phosphorus

Iron

Protein

Dietary Folate Equivalents

Niacin (B3)

Thiamin (B1)

Beta-carotene

Embrace the mouthwatering flavor of classic Pad Thai with a vegetarian twist! This easy and delicious pressure cooker version brings a popular Asian dish to your dinner table in record time while emphasizing fresh, colorful ingredients.

Vegetarian Delight: Pressure Cooker Pad Thai

This easy vegan Pad Thai is perfect for a dinner that's packed with vegetables such as peas and carrots. Made with a flavourful sauce and topped with crunchy peanuts, it also comes together in under 15 minutes. Gluten-free and oil-free. 

Easy Vegan Pad Thai 

This is a simple pad thai loaded with crisp vegetables and zesty flavor. It’s quick, simple, and fresh-tasting. —Colleen Doucette, Truro, Nova Scotia

Vegetarian Pad Thai

Low carb, but absolutely not low flavor—this keto pad thai is the addictive zoodle recipe you've been looking for! 

Keto Pad Thai

This Delightful One Pot Pad Thai Recipe is vegan made with tofu and scrumptious pad thai sauce! You can make it just one pot limiting your clean up.

One Pot Pad Thai Recipe

Easy Pad Thai with Shrimp, tofu, rice noodles and peanuts in a quick sauce made from fish sauce, sugar, crushed red pepper and vinegar in less than 30 minutes.

Easy Pad Thai Recipe

This recipe is the perfect alternative to satisfy your pad thai cravings without all the heavy noodles. There's crunch, texture and flavor to fill your belly with tons of vegetables. Granted, it's not exactly like the noodle pad thai you get in the restaurant. It's not supposed to be. Instead, this vegetable collage of pad thai flavor is to make you feel good and satisfied when all you need is something simple, light and satisfying.  You can use any type of cabbage that you love: regular, napa, savoy or purple cabbage. Enjoy! 

Cabbage Vegetable Pad Thai

These vegetarian Instant Pot recipes will take your weeknight dinners from fine to fantastic! Thanks to the pressure cooker, you can make slow-simmered soups in minutes and perfectly fluffy rice, too. Read on to find over 16+ easy vegetarian Instant Pot recipes I make all year long.

Vegetarian Instant Pot Recipes : Featuring Instant Pot Pad Thai

Night + Market Pad Thai

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