Name: Easy Vegan Pad Thai
Cook time: 15 min
Total time: 15 min
Ingredients: 3 tbsp rice vinegar; 1/4 cup peanuts; 1/2 lime; coriander; 1/4 cup green peas; 1 tbsp water; 1 medium carrot; 1 1-inch piece ginger; 2 tsp maple syrup; 1 clove garlic; 2 tbsp tamari; 1 medium yellow bell pepper; 1 red chilli; black pepper; 4 oz rice noodles; 1 tsp cornflour

Pad Thai

How do you cook the rice noodles for pad thai?

What kind of protein can you use for pad thai?

This easy vegan Pad Thai is perfect for a dinner that's packed with vegetables such as peas and carrots. Made with a flavourful sauce and topped with crunchy peanuts, it also comes together in under 15 minutes. Gluten-free and oil-free. 

Peanuts

Soybeans

Vegetarian

Mediterranean

Vegan

Gluten Free

Lactose Free

Vinegar

gram

rice vinegar

Nuts Seeds & Mixes

peanuts

Fresh Fruit

lime

Seasonings

ground coriander

Fresh Vegetables

green peas

Water

milliliter

water

carrot

fresh ginger

Syrup

maple syrup

garlic

Sauces

tamari

yellow bell pepper

red chili pepper

black pepper

Pastas & Noodles

rice noodle

Flour & Meal

corn flour

Magnesium

Minerals

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Vitamin C

Vitamins

Alpha-carotene

Vitamin A

Total polyunsaturated fatty acids

Copper

Zinc

Sodium

Potassium

Phosphorus

Lycopene

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Pantothenic acid (B5)

Embrace the mouthwatering flavor of classic Pad Thai with a vegetarian twist! This easy and delicious pressure cooker version brings a popular Asian dish to your dinner table in record time while emphasizing fresh, colorful ingredients.

Vegetarian Delight: Pressure Cooker Pad Thai

This is a simple pad thai loaded with crisp vegetables and zesty flavor. It’s quick, simple, and fresh-tasting. —Colleen Doucette, Truro, Nova Scotia

Vegetarian Pad Thai

This Delightful One Pot Pad Thai Recipe is vegan made with tofu and scrumptious pad thai sauce! You can make it just one pot limiting your clean up.

One Pot Pad Thai Recipe

Low carb, but absolutely not low flavor—this keto pad thai is the addictive zoodle recipe you've been looking for! 

Keto Pad Thai

We were so excited to learn how easy Night + Market’s famous pad thai is to make at home. If you don’t have a wok, just use the biggest sauté pan you can find!

Night + Market Pad Thai

This recipe is the perfect alternative to satisfy your pad thai cravings without all the heavy noodles. There's crunch, texture and flavor to fill your belly with tons of vegetables. Granted, it's not exactly like the noodle pad thai you get in the restaurant. It's not supposed to be. Instead, this vegetable collage of pad thai flavor is to make you feel good and satisfied when all you need is something simple, light and satisfying.  You can use any type of cabbage that you love: regular, napa, savoy or purple cabbage. Enjoy! 

Cabbage Vegetable Pad Thai

Easy Pad Thai with Shrimp, tofu, rice noodles and peanuts in a quick sauce made from fish sauce, sugar, crushed red pepper and vinegar in less than 30 minutes.

Easy Pad Thai Recipe

This easy Pad Thai recipe with shrimp and tofu is done in less than 30 minutes! Fresh and crunchy vegetables over noodles are mixed with delicious sauce!

Easy Pad Thai Recipe with Shrimp and Tofu

Easy Vegan Pad Thai 

Condiment & Toppings

Snacks

Produce

Baking Goods

Beverages

Pasta, Sauces, Grain

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