Name: Easy One Bowl Homemade Red Velvet Cake
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Ingredients: 2 tablespoons heavy whipping cream or half and half; 6 ounces full fat cream cheese; 1/2 cup vegetable oil; 1 1/2 cups granulated sugar; 3/4 teaspoon salt; 3 teaspoons red food colouring paste; 1 teaspoon white vinegar; 3/4 cup boiling water; a few drops of vanilla extract; 2 tablespoons unsweetened cocoa powder; 2 cups all purpose flour; 3 cups powdered sugar; 3/4 cup unsalted butter; 1 teaspoon vanilla extract; 1 1/2 teaspoons baking soda; 1 cup low fat buttermilk; 2 eggs; 1 1/2 teaspoons baking powder

Red Velvet Cake

What ingredients do I need to make red velvet cake?

Can I substitute the buttermilk in red velvet cake?

What is the best way to mix the ingredients for red velvet cake?

What can I do if my red velvet cake batter is too thick?

How do I know when my red velvet cake is done baking?

How should I store my leftover red velvet cake?

Can I use a different type of oil in my red velvet cake?

This homemadel Red Velvet Cake is perfectly moist and delicious, bright red and chocolatey, and topped with fluffy sweet cream cheese frosting!

Milk

Eggs

Wheat

Vegetarian

Creams & Creamers

milliliter

heavy cream

Cheese

gram

cream cheese

Oils

vegetable oil

Sugars & Sweeteners

sugar

Seasonings

salt

Frosting & Decorating

red food coloring

Vinegar

white vinegar

Water

water

Extracts

vanilla extract

Baking Additives

unsweetened cocoa powder

Flour & Meal

all purpose flour

powdered sugar

Butter & Margarine

unsalted butter

Rising Agents

baking soda

1% Lowfat Buttermilk

eggs

baking powder

Lutein+zeaxanthin

Vitamins

Beta-cryptoxanthin

Folic Acid (B9)

Dietary Folate Equivalents

Selenium

Minerals

Manganese

Dietary Fiber

Carbohydrates

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Choline

Vitamin B6

Pantothenic acid (B5)

Lactose

Vitamin C

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Protein

Calories

Cholesterol

Beta-carotene

Vitamin A

Trans fatty acids

Vitamin D

This is a moist and delicious red velvet cake with a luscious cream cheese frosting and a delightful crunch from toasted pecans. It's an easy-to-follow recipe that's perfect for sharing with friends and family!

Ravishing Red Velvet Cake with Heavenly Cream Cheese Frosting

Indulge in this classic favorite! Our Perfect Red Velvet Cake with Cream Cheese Frosting is moist, fluffy and has a deep red hue. The cream cheese frosting is smooth and creamy, the perfect accompaniment to the delicate cake. Serve at your next dinner party or enjoy as a special treat.

Perfect Red Velvet Cake with Cream Cheese Frosting

Make the well-known Waldorf Astoria Red Velvet Cake at home.  No cake mix needed. 

Waldorf Astoria Red Velvet Cake

This cake is heavenly, it is melt-in-your-mouth delicious.

Super Moist Red Velvet Cake

This healthy red velvet cake is the perfect way to indulge without the guilt! It's made with natural sweeteners, and still has all the classic flavors you know and love. So indulge in a slice of this delicious and guilt-free treat!

Healthy Red Velvet Cake

This classic Southern Red Velvet Cake is made with cocoa and buttermilk and topped with a tasty cream cheese frosting.

Southern Red Velvet Cake

An easy and chocolatey red velvet cake with a tangy cream cheese frosting that will keep you going in bite after bite!

Easy Red Velvet Cake Recipe

Satisfy your sweet tooth with this easy-to-make yet indulgent One-Layer Red Velvet Cake! This velvety dessert is a showstopper that's sure to impress, but simple enough for even novice bakers. Rich and creamy with a hint of cocoa, this is a classic red velvet recipe you'll want to make again and again.

One-Layer Red Velvet Cake

Easy One Bowl Homemade Red Velvet Cake

Dairy

Baking Goods

Condiment & Toppings

Beverages

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Easy One Bowl Homemade Red Velvet Cake

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