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Frosting And Fettuccine

Easy Red Velvet Cake Recipe

An easy and chocolatey red velvet cake with a tangy cream cheese frosting that will keep you going in bite after bite!
171
50 min
TOTAL TIME
525
CALORIES
$0.89
PER SERVING
Easy Red Velvet Cake Recipe
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Health Info
Macros
74g
CARBS
24g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
LACTOSE FREE
Contains these allergens
MILK
EGGS
WHEAT
Frequently Asked Questions
What is red velvet cake?
What ingredients do I need to make red velvet cake?
Can I substitute the buttermilk in red velvet cake?
What is the best way to mix the ingredients for red velvet cake?
What can I do if my red velvet cake batter is too thick?
How do I know when my red velvet cake is done baking?
How should I store my leftover red velvet cake?
Can I use a different type of oil in my red velvet cake?