Name: Easy Garlic Chili Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 dried star anise; 7-8 whole cloves; 1/2 tsp salt; 1 dried bay leaf; 0.7 oz fresh chiles; 1 head garlic; 3/4 cup neutral oil; 1/2 tsp Chinese 5 spice powder; 2 tsp gochugaru or Korean chili powder; 1 tsp sugar

chili oil

How much chili oil should I use in my cooking?

When should I add chili oil during cooking?

Can I use chili oil as a marinade for meat?

Can I substitute chili powder for chili oil?

One of my favourite condiments to make is chili oil because I love being able to customise what goes in to suit my taste. You can use this for anything and everything — think dipping sauces, over noodles, stir-fries, tofu dishes, salads, and more!

Gluten Free

Lactose Free

Vegetarian

Vegan

Seasonings

gram

star anise

whole clove

salt

dried bay leaves

Fresh Vegetables

chili pepper

garlic

Oils

milliliter

cooking oil

five spice

gochugaru

Sugars & Sweeteners

sugar

Beta-cryptoxanthin

Vitamins

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Alpha-carotene

Vitamin A

Zinc

Vitamin C

Copper

Manganese

Selenium

Vitamin K

Choline

Thiamin (B1)

Riboflavin (B2)

Water

Carbohydrates

Protein

Dietary Fiber

Sugar

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Warm up your chilly winter evenings with our quick and delicious Hearty Chili Oil Egg Ramen Express, featuring rich flavors and a perfectly poached egg.

Hearty Chili Oil Egg Ramen Express

Discover the sensational taste of homemade Sichuan-Fusion Garlic Chili Oil, perfect for elevating any meal's flavor. In under 10 minutes, you'll have an irresistible condiment that leaves store-bought options behind!

Sichuan-Fusion Garlic Chili Oil

Mild Garlic Chili Oil Udon Noodles. Thick bouncy udon noodles coated in a smooth flavourful chili garlic sesame oil. They are the best chili oil noodles made in just 15 minutes or less.

Mild Garlic Chili Oil Udon Noodles 

This is the ultimate and easiest 5-minute chili oil that you can quickly make. It's definitely a delicious serving partner for fried rice, noodles, dumplings or toast!

Ultimate 5-minute chili oil

I put a twist to my usual Chinese Ginger and Scallion sauce to make this Ginger and Scallion Chili Oil! It’s easy to prepare and perfect to store for your favourite noodles, dipping sauce, stir-fries, and more! It’s a very versatile sauce or condiment that you can use to level-up your dishes and give it an extra layer of flavour.

Easy Ginger, Scallion Chili Oil

Easy Garlic Chili Oil

Baking Goods

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/easy-garlic-chili-oil-2060158

Easy Garlic Chili Oil

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