Name: Easy Cheesy Ribeye Foil Packets
Prep time: 15 min
Cook time: 27 min
Total time: 42 min
Ingredients: 3 tablespoons olive oil; 1 red bell pepper, thinly sliced; 4 slices provolone cheese; 1 lb ribeye steak, thinly sliced into strips; 1 medium yellow onion, thinly sliced; 1 teaspoon salt; 1 green bell pepper, thinly sliced; 1/2 teaspoon black pepper; 2 teaspoons Italian seasoning

Ribeye Steak Dish

How do I know when my ribeye steak is cooked to medium rare?

Should I marinate my ribeye steak before cooking?

Should I cook ribeye steak in butter or oil?

How long should I let my steak rest after cooking?

How can I get a great crust on my ribeye steak?

How much should I season my ribeye steak?

How do I prevent my smoke detector from going off when cooking steak?

These Easy Cheesy Ribeye Foil Packets bring together the luxurious taste of ribeye, with the flavors of onions, peppers, and provolone cheese, for a delicious and convenient meal. Prepare in advance for outdoor cooking, or make it in your oven for a quick and tasty dinner.

Milk

Gluten Free

Mediterranean

Low Carb

Oils

milliliter

olive oil

Fresh Vegetables

gram

red bell pepper

Cheese

provolone cheese

Red Meat

rib eye steak

yellow onion

Seasonings

salt

green bell pepper

black pepper

italian seasoning

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Treat your taste buds to a night of luxury with savory ribeye steaks and a velvety bourbon cream sauce that adds mouthwatering depth. Ideal for special occasions or date nights, this dish elevates the steak dining experience by incorporating a rich and creamy element.

Savory Ribeye Steaks with Velvety Bourbon Cream Sauce

Treat yourself to a mouthwatering pan-seared ribeye steak, infused with flavors of garlic, butter, and fresh herbs. This simple yet scrumptious recipe is perfect for a cozy dinner anytime.

Succulent Pan-Seared Ribeye Steak

An easy-to-do steak recipe at home, this Sous Vide style Rib-Eye Steak ensures the perfect doneness every time. Topped with homemade herbed butter, this dish is a restaurant grade meals in the comfort of your own kitchen.

Sous Vide style Rib-Eye Steak with Herbed Butter

Treat yourself to a sumptuous Steakhouse-Style Ribeye Salad, loaded with green beans, hardboiled eggs, goat cheese and an irresistible Balsamic Vinaigrette. Ready to impress within just 30 minutes, this classic salad is perfect for a delightful dinner.

Steakhouse-Style Ribeye Salad with Tangy Balsamic Vinaigrette

Juicy, perfectly cooked ribeye steaks are simpler to make at home than you might think. This recipe uses a combination of oven and pan searing to ensure a tender, flavorful steak every time.

Easy Oven-to-Pan Seared Ribeye Steaks

The highlight of this dish is the tender, grass-fed ribeye steak seasoned with a spice rub and pan-seared to perfection, further enhanced by a flavorful rosemary-garlic infused butter. The robust flavors of this dish make it perfect for a special occasion or a fancy dinner at home.

Succulent Pan-Seared Ribeye Steak with Rosemary-Garlic Butter

Bursting with the richness of butter and the earthy aroma of rosemary and thyme, this sizzling Rib Eye steak will turn your dinner into a memorable feast. A delicious trail of smashed garlic and a hint of parsley round off the flavor profile brilliantly, making this a perfect centerpiece for any special occasion or a regular dinner.

Thyme-Rosemary Rib Eye Glory

Treat yourself to a delicious and tender Rib Eye steak, seasoned to perfection and cooked with a fragrant lemon herb sauce that will elevate your steak experience. Perfect for a special dinner or a cozy weekend meal.

Savory Rib Eye Steak with Luscious Lemon Herb Sauce

Easy Cheesy Ribeye Foil Packets

Baking Goods

Produce

Dairy

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/easy-cheesy-ribeye-foil-packets-2712443-3.jpeg

Cut 4 large rectangular pieces of aluminum foil and set aside.

In a large bowl, combine sliced ribeye steak, olive oil, yellow onion, green bell pepper, red bell pepper, Italian seasoning, salt, and black pepper. Toss well to ensure even coating.

Divide the mixture evenly between the aluminum foil sheets. Bring the ends together and fold over to create a sealed packet.

Place the foil packets on a baking sheet and bake for 25 minutes.

Carefully remove the foil packets from the oven and open them. Place one slice of provolone cheese on top of each ribeye mixture.

Set the oven to broil and place foil packets back into the oven for 1-2 minutes, until the cheese is melted and bubbly.

Let the foil packets rest for 5 minutes before serving. Enjoy straight from the foil or serve the contents over a toasted hoagie roll.

Easy Cheesy Ribeye Foil Packets

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