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Simply Scratch

Easy Breakfast Sausage Gravy Over Biscuits

A warm and hearty breakfast in under thirty minutes.
4
25 min
TOTAL TIME
898
CALORIES
$1.77
PER SERVING
Easy Breakfast Sausage Gravy Over Biscuits
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Ingredients
5 INGREDIENTS
3 SERVINGS
Freshly Ground Black Pepper
freshly ground black pepper
to taste
Whole Milk
2 cups whole milk
Biscuits
12 whole biscuits
for serving
Unbleached All Purpose Flour
1/4 cup unbleached all purpose flour
Breakfast Sausage Ground Pork
1 lb breakfast sausage ground pork
Directions
6 STEPS
5 min
PREP TIME
20 min
COOK TIME
25 min
TOTAL TIME
View Directions on Simply Scratch
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Health Info
Macros
78g
CARBS
49g
FAT
34g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
Can I use gluten-free flour for my sausage gravy?
What type of sausage should I use for sausage gravy?
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Can I make sausage gravy ahead of time?
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What else can I add to my sausage gravy for more flavor?
Can I use milk substitutes in my sausage gravy?
Why is my sausage gravy lumpy?
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What can I serve my sausage gravy with?