Name: Crunchy Cashew and Cabbage Stir Fry
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 tablespoon of pure Organic Maple Syrup; 2 cloves of minced garlic; 1 tablespoon of Teriyaki Sauce; 1 thinly sliced bell pepper; 1 medium peeled and julienned carrot; 2 stalks of thinly sliced celery; 1 finely sliced green cabbage; 1 thinly sliced onion; 1 1/2 cups of cashews; 3 tablespoons of Soy Sauce; 1 teaspoon of sea salt; 1 tablespoon of sesame seeds; 1/2 teaspoon of black pepper

Cabbage Stir Fry

How do I ensure my cabbage stays crunchy in stir fry?

Should I blanch the cabbage before stir frying?

Can I add other vegetables to my cabbage stir fry?

Which oil is best for stir frying cabbage?

Is it better to shred the cabbage or chop it for stir fry?

The color of my cabbage changes when I stir fry, why is that?

Which type of cabbage is best for stir frying?

I am planning to add tofu in my cabbage stir fry, when should I add it?

What is the purpose of soy sauce in stir fry?

How do I prevent my stir-fried cabbage from becoming too watery?

A delightful fusion of texture and taste, our Crunchy Cashew and Cabbage Stir Fry is a veggie-packed dinner you'll love. It's like having the best part of an egg roll in a vibrant, healthful dish. Enjoy the wonderful crunch of fresh vegetables and cashews complemented by a flavorful soy-teriyaki glaze.

Soybeans

Tree Nuts

Wheat

Lactose Free

Mediterranean

Vegetarian

Vegan

Syrup

milliliter

maple syrup

Seasonings

gram

minced garlic

Sauces

teriyaki sauce

Fresh Vegetables

bell pepper

carrot

celery

green cabbage

onion

Nuts Seeds & Mixes

cashews

soy sauce

sea salt

sesame seeds

black pepper

Manganese

Minerals

Selenium

Alpha-carotene

Vitamin A

Lycopene

Vitamins

Water

Calories

Dietary Fiber

Carbohydrates

Phosphorus

Potassium

Sodium

Zinc

Vitamin C

Lutein+zeaxanthin

Dietary Folate Equivalents

Protein

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Copper

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Choline

Beta-carotene

Beta-cryptoxanthin

Enjoy an effortless, healthy, and scrumptious Asian-style chicken and cabbage stir fry. This one-pan, low-carb meal is gluten-free, bursting with vibrant oriental flavors. The cabbage adds texture and crunch, while the Asian-inspired sauce brings the entire dish to life. A handful of ingredients needed for this recipe are common pantry staples, making it an accessible anytime meal.

Flavorful Chicken and Cabbage Stir Fry

Create a mouthwatering and satisfying meal with this easy-to-make kielbasa and cabbage stir-fry, infused with the flavors of onion, garlic, and paprika. Comfort food that the whole family will enjoy!

Fragrant Kielbasa and Cabbage Stir-Fry

Enjoy a hearty and flavorful meal with our Kielbasa with Cabbage Stir-Fry. This one-pan wonder combines smoky kielbasa and tender cabbage, all cooked to perfection. Perfect for a quick weeknight dinner!

Pan-Seared Kielbasa with Cabbage Stir-Fry

Enjoy the tantalizing flavors of an egg roll without the hassle of deep frying with this amazingly simple one-pan dish. This savory stir-fry combines ground turkey, cabbage, carrots, and fragrant Asian seasonings for a healthier, vibrant, and speedy meal you'll love. Top it with tangy green onions, sesame seeds, and a splash of hot sauce for perfect bite every time.

Savory Asian Pork & Cabbage Stir-fry

Experience a mouthwatering blend of soft and tender chicken, melt-in-your-mouth onions, and savory cabbage in this easy-to-follow chicken and cabbage stir-fry recipe. Ready to serve in just 30 minutes!

Succulent Chicken and Savory Cabbage Stir-Fry

This low carb, keto friendly stir fry has ground beef and shredded cabbage cooked in a slightly spicy sauce. With just 7 ingredients, it only takes 30 minutes to prep and cook. For more easy recipes, visit One Pan Meals.

Ground Beef and Cabbage Stir Fry

Cabbage is so underrated! It's so healthy, cheap, and easy to cook. You don't even need to wash it. Cabbage glass noodles stir fry is a very popular Chinese street food. Mr He and I used to share a box of it every single day after school on our way home. Our stomachs would have no more space for dinner, however, the smell of this street food was just too tempting for us to resist.

Cabbage Glass Noodles Stir Fry

Crunchy Cashew and Cabbage Stir Fry

Condiment & Toppings

Baking Goods

Produce

Snacks

https://s3.amazonaws.com/grocery-project/recipe_images/crunchy-cashew-and-cabbage-stir-fry-2726232-3.jpeg

Julienne the onion, celery, carrot, and bell pepper. Finely slice the green cabbage and set these prepared veggies aside.

Heat a large ceramic-lined Dutch oven on the stovetop over medium-high heat.

Add the onion, celery, carrot, and bell pepper to the Dutch oven and sauté for about 5 minutes, stirring frequently to prevent sticking.

Add the cabbage, cashews, and sesame seeds to the pan and continue to sauté for another 7-10 minutes.

Stir in the minced garlic, soy sauce, Teriyaki Sauce, sea salt, and black pepper for a savory depth of flavor.

Drizzle the stir fry with maple syrup to give a touch of sweetness and sauté until the cabbage reaches your preferred level of tenderness.

Give it a taste and adjust the seasoning to your preference. Serve immediately and enjoy this hearty, crunchy stir-fry.

A delightful fusion of texture and taste, our Crunchy Cashew and Cabbage Stir Fry is a veggie-packed dinner you'll love. It's like having the best part of an egg roll in a vibrant, healthful dish. Enjoy the wonderful crunch of fresh vegetables and cashews complemented by a flavorful soy-teriyaki gla

Crunchy Cashew and Cabbage Stir Fry

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Crunchy Cashew and Cabbage Stir Fry

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms