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Tipps in the Kitch
Crockpot Philly Cheesesteaks
2
3
812
CALORIES
$4.94
PER SERVING
Ingredients
16 INGREDIENTS
4 SERVINGS
1 whole red bell pepper
sliced
2 tsp olive oil
1 1/4 tsp salt
more to taste
1 tsp worchestire sauce
1/2 tsp pepper
more to taste
1 cup yellow onion
sliced
1 1/2 lbs skirt steak
very thinly sliced
4 whole italian hoagie rolls
1 whole green bell pepper
sliced
1 tsp garlic powder
mushrooms
7 cloves garlic
minced
shredded mozzarella
1 3/4 cups beef broth
poblano peppers
jalapeno
Directions
6 STEPS
View Directions on Tipps in the Kitch
Health Info
Macros
70g
CARBS
35g
FAT
52g
PROTEIN
Contains these allergens
MILK
WHEAT
FISH
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Frequently Asked Questions
What should be the texture of the steak?
What type of steak should I use for a Philly Cheesesteak?
Should I use white American cheese or Provolone?
How thin should I slice the steak?
Is it necessary to use a specific type of roll?
How can I make my Philly Cheesesteak more flavorful?
What's the best way to melt the cheese?
Can I add any other condiments to the Philly Cheesesteak?
Is there a vegetarian version of Philly Cheesesteak?
What sides go well with a Philly Cheesesteak?
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