Name: Crispy Tandoori Chicken Drumsticks with Mango Chutney
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 1 tablespoon garam masala; ¼ cup whole milk Greek yogurt; Lime wedges, optional, for serving; 1 tablespoon ground cumin; 3 tablespoons peeled and roughly chopped fresh ginger; 1 tablespoon paprika; Zest and juice from one lime; ¼ cup vegetable oil; 7 garlic cloves, peeled and roughly chopped; A few sprigs cilantro, optional for garnishing the platter; ½ teaspoon ground turmeric; 1 tablespoon ground coriander; 2½ teaspoons salt; 12 chicken drumsticks; ½ teaspoon cayenne pepper; 1 jar mango chutney, for serving

Tandoori Chicken

What ingredients do I need to make Tandoori Chicken?

Can I use boneless chicken for Tandoori Chicken?

Do I need a tandoor to make Tandoori Chicken?

How do I prevent the chicken from drying out?

How do I store leftover Tandoori Chicken?

Deliciously spiced with super-crispy skin, tandoori chicken is a family favorite.

Milk

Gluten Free

Seasonings

gram

garam masala

Yogurt

plain greek yogurt

Fresh Fruit

lime

ground cumin

Fresh Vegetables

fresh ginger

paprika

Oils

milliliter

vegetable oil

garlic

fresh cilantro

ground turmeric

ground coriander

salt

Poultry

chicken drumsticks

cayenne pepper

Jellies & Jam

mango chutney

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Vitamins

Lutein+zeaxanthin

Dietary Folate Equivalents

Lactose

Carbohydrates

Cholesterol

Trans fatty acids

Selenium

Minerals

Thiamin (B1)

Water

Calories

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin C

Choline

Copper

Manganese

Vitamin K

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Experience authentic Indian flavors at home with this Sizzling Tandoori Chicken recipe! Marinated in creamy yogurt and an array of aromatic spices, these chicken thighs are grilled to perfection, yielding deliciously moist and succulent meat.

Sizzling Tandoori Chicken

The smell of this pan fried tandoori chicken is absolutely amazing. An Indian dish that can be served with roasted potatoes and a salad. Simply the best!

Pan fried tandoori chicken

This Tandoori Chicken is just as good as what you'd get at an Indian restaurant and it's so easy to make! Chicken thighs are soaked in a creamy, well spiced, yogurt based marinade and then cooked on the grill to get that traditional char.

Making restaurant-style Tandoori Chicken at home is quite easy. Spicy yogurt marination and then cooked in the oven for perfectly moist and flavourful Tandoori Chicken.

Indian Tandoori Chicken

Tandoori Chicken is a classic Indian dinner that marinates chicken legs in a creamy yogurt base, blended spice mix and freshly squeezed lime juice then cooked in the oven. This its a MUST have dinner recipe!

Quick and easy to prepare Chicken Tandoori tastes amazing but the flavour is further increased if it is left to marinate for several hours.

Easy Chicken Tandoori

Marinating in yogurt tenderises the meat, and the chana  adds extra protein

Chargrilled tandoori chicken with chana masala

Easy Oven Tandoori Chicken has a sweet and smoky slow heat. The flavors may be complex, but the recipe is quite easy! This recipes is paleo friendly, gluten free, and sugar free.

Easy Oven Tandoori Chicken

Crispy Tandoori Chicken Drumsticks with Mango Chutney

Baking Goods

Dairy

Produce

Meat & Seafood

Condiment & Toppings

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