Name: Crispy Tandoori Chicken Drumsticks with Mango Chutney
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 1 tablespoon garam masala; 1 jar mango chutney, for serving; A few sprigs cilantro, optional for garnishing the platter; ¼ cup whole milk Greek yogurt; Lime wedges, optional, for serving; 1 tablespoon ground cumin; 1 tablespoon ground coriander; ½ teaspoon ground turmeric; ½ teaspoon cayenne pepper; 3 tablespoons peeled and roughly chopped fresh ginger; 1 tablespoon paprika; ¼ cup vegetable oil; 2½ teaspoons salt; Zest and juice from one lime; 12 chicken drumsticks; 7 garlic cloves, peeled and roughly chopped

Tandoori Chicken

What ingredients do I need to make Tandoori Chicken?

Can I use boneless chicken for Tandoori Chicken?

Do I need a tandoor to make Tandoori Chicken?

How do I prevent the chicken from drying out?

How do I store leftover Tandoori Chicken?

Deliciously spiced with super-crispy skin, tandoori chicken is a family favorite.

Milk

Seasonings

gram

garam masala

Jellies & Jam

mango chutney

Fresh Vegetables

fresh cilantro

Yogurt

plain greek yogurt

Fresh Fruit

lime

ground cumin

ground coriander

ground turmeric

cayenne pepper

fresh ginger

paprika

Oils

milliliter

vegetable oil

salt

Poultry

chicken drumsticks

garlic

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Vitamins

Lutein+zeaxanthin

Dietary Folate Equivalents

Lactose

Carbohydrates

Cholesterol

Trans fatty acids

Selenium

Minerals

Thiamin (B1)

Water

Calories

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin C

Choline

Copper

Manganese

Vitamin K

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Experience authentic Indian flavors at home with this Sizzling Tandoori Chicken recipe! Marinated in creamy yogurt and an array of aromatic spices, these chicken thighs are grilled to perfection, yielding deliciously moist and succulent meat.

Sizzling Tandoori Chicken

This Tandoori Chicken is just as good as what you'd get at an Indian restaurant and it's so easy to make! Chicken thighs are soaked in a creamy, well spiced, yogurt based marinade and then cooked on the grill to get that traditional char.

Tandoori chicken is marinated in a flavorful, spiced yogurt marinade and then grilled. You'll want to have this delicious and freezer-friendly recipe on repeat.

The smell of this pan fried tandoori chicken is absolutely amazing. An Indian dish that can be served with roasted potatoes and a salad. Simply the best!

Pan fried tandoori chicken

Crispy-crunchy Indian fried chicken with an tandoori-spiced yogurt marinade. Pretty darn irresistible.

Tandoori Fried Chicken

Making restaurant-style Tandoori Chicken at home is quite easy. Spicy yogurt marination and then cooked in the oven for perfectly moist and flavourful Tandoori Chicken.

Indian Tandoori Chicken

Tandoori Chicken is a classic Indian dinner that marinates chicken legs in a creamy yogurt base, blended spice mix and freshly squeezed lime juice then cooked in the oven. This its a MUST have dinner recipe!

You can use a regular home oven to make tandoori chicken. It comes out wonderfully juicy and flavorful.

Oven-Baked Tandoori Chicken

Crispy Tandoori Chicken Drumsticks with Mango Chutney

Baking Goods

Condiment & Toppings

Produce

Dairy

Meat & Seafood

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