Name: Chargrilled tandoori chicken with chana masala
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 10cm ginger, grated; 2 x 400g cans Co-op chickpeas, drained and rinsed; Handful coriander leaves; 2 tbsp garam masala; 2 tsp turmeric; 1 tbsp Co-op olive oil; 2 tsp mild chilli powder; 620g pack Co-op British chicken breast fillets, cut into strips; 75g cashew nuts, toasted and chopped; 2 x 400g cans Co-op chopped tomatoes; 100g Co-op 0% fat Greek style natural yogurt; 125g pack Co-op British baby spinach; 1 onion, finely diced

Tandoori Chicken

What ingredients do I need to make Tandoori Chicken?

Can I use boneless chicken for Tandoori Chicken?

Do I need a tandoor to make Tandoori Chicken?

How do I prevent the chicken from drying out?

How do I store leftover Tandoori Chicken?

Marinating in yogurt tenderises the meat, and the chana  adds extra protein

Milk

Tree Nuts

Mediterranean

Gluten Free

Lactose Free

Fresh Vegetables

gram

fresh ginger

Beans & Legumes

garbanzo beans

fresh cilantro

Seasonings

garam masala

ground turmeric

Oils

milliliter

olive oil

chili powder

Poultry

chicken breast

Nuts Seeds & Mixes

cashews

tomato

Yogurt

plain yogurt

Baby Spinach

onion

Cholesterol

Trans fatty acids

Beta-cryptoxanthin

Vitamins

Vitamin A

Pantothenic acid (B5)

Sodium

Minerals

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Copper

Zinc

Lutein+zeaxanthin

Selenium

Lycopene

Alpha-carotene

Experience authentic Indian flavors at home with this Sizzling Tandoori Chicken recipe! Marinated in creamy yogurt and an array of aromatic spices, these chicken thighs are grilled to perfection, yielding deliciously moist and succulent meat.

Sizzling Tandoori Chicken

This Tandoori Chicken is just as good as what you'd get at an Indian restaurant and it's so easy to make! Chicken thighs are soaked in a creamy, well spiced, yogurt based marinade and then cooked on the grill to get that traditional char.

Deliciously spiced with super-crispy skin, tandoori chicken is a family favorite.

Crispy Tandoori Chicken Drumsticks with Mango Chutney

The smell of this pan fried tandoori chicken is absolutely amazing. An Indian dish that can be served with roasted potatoes and a salad. Simply the best!

Pan fried tandoori chicken

Making restaurant-style Tandoori Chicken at home is quite easy. Spicy yogurt marination and then cooked in the oven for perfectly moist and flavourful Tandoori Chicken.

Indian Tandoori Chicken

Tandoori Chicken is a classic Indian dinner that marinates chicken legs in a creamy yogurt base, blended spice mix and freshly squeezed lime juice then cooked in the oven. This its a MUST have dinner recipe!

Quick and easy to prepare Chicken Tandoori tastes amazing but the flavour is further increased if it is left to marinate for several hours.

Easy Chicken Tandoori

Easy Oven Tandoori Chicken has a sweet and smoky slow heat. The flavors may be complex, but the recipe is quite easy! This recipes is paleo friendly, gluten free, and sugar free.

Easy Oven Tandoori Chicken

Chargrilled tandoori chicken with chana masala

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Baking Goods

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