Name: Crispy Skillet Hash Browns
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1/2 teaspoon dried parsley; 1 pinch of salt; 1/4 small onion; 1 large potato; 1 pinch of pepper; 1/4 cup vegetable oil

hash brown

What type of potatoes are best for hash browns?

How can I make my hash browns more flavorful?

Can I bake my hash browns instead of frying them?

Do I need to peel potatoes for hash browns?

Can I use sweet potatoes for hash browns?

Do I have to use oil to cook hash browns?

How thin/thick should I make my hash browns?

These Crispy Skillet Hash Browns are simple to make and loaded with flavor. We've added onions and herbs to elevate the taste, and provided specific oil measurements to achieve a perfectly crispy texture. Grab your non-stick skillet and get ready to enjoy this delicious breakfast treat.

Gluten Free

Lactose Free

Vegetarian

Vegan

Seasonings

gram

dried parsley

salt

Fresh Vegetables

onion

potato

black pepper

Oils

milliliter

vegetable oil

Water

Calories

Carbohydrates

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Sodium

Copper

Manganese

Selenium

Vitamin A

Vitamins

Vitamin C

Vitamin K

Vitamin E

Riboflavin (B2)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Zinc

Thiamin (B1)

Protein

Dietary Fiber

Niacin (B3)

Potassium

This cheesy ranch beef and hash brown bake is a comforting, flavorful casserole that will delight the entire family. It's perfect for weeknight dinners and combines juicy ground beef with scrumptious Colby Jack cheese and zesty ranch seasoning.

Cheesy Ranch Beef and Hash Brown Bake

These delightful Crispy Cheesy Baked Hash Brown Mounds are made with grated potatoes, melted butter, cheddar cheese, eggs, and savory spices, giving them a golden-brown crust and a gooey cheesy center. It's the perfect accompaniment to breakfast, brunch, or any meal of the day!

Crispy Cheesy Baked Hash Brown Mounds

Our Cheesy Hashbrown Delight is a scrumptious breakfast or side dish that everyone will adore! Made with a blend of freshly grated potatoes, cheddar and Colby Jack cheeses, cream of chicken soup, and sour cream - all topped with a crispy breadcrumb layer - this dish will leave them wanting seconds.

Cheesy Hashbrown Delight

These golden hash browns are the perfect homemade breakfast treat. Crispy on the outside, tender on the inside, these hash browns are easy to prepare and sure to please. With a touch of seasoning, they are way better than any fast food counterpart.

Crisp & Golden Homestyle Hash Browns

Break the monotony of your breakfast routine with these Crispy & Cheesy Waffle-Styled Hash Browns. Made with freshly shredded potatoes, rich cheddar cheese, subtle hints of paprika, and a zing of lemon zest - they'll surely elevate your dining experience. Stay adventurous with your taste buds and don't forget to share your experience after making these scrumptious hash browns at home.

Crispy & Cheesy Waffle-Styled Hash Browns

Start your day with hot, crispy hash brown waffles, featuring shredded potatoes and onions baked to golden perfection in your waffle iron. Best served as a stunning brunch centerpiece or a festive Hanukkah breakfast, these waffles are a lovely twist on the traditional latke.

Crispy Hashbrown Waffles

These mouthwatering Golden Breakfast Hash Browns are crisp on the outside, tender on the inside, and seasoned to perfection. Using a microwave to pre-cook the potatoes shortens the overall cooking time, delivering delicious results in no time!

Golden Breakfast Hash Browns

These easy-to-make, 3-ingredient Crispy Baked Breakfast Hash Browns are the perfect addition to your breakfast or brunch menu. Serve them up with your favorite toppings and get ready for a wholesome and delicious start to your day!

Crispy Baked Breakfast Hash Browns

Crispy Skillet Hash Browns

Baking Goods

Produce

https://s3.amazonaws.com/grocery-project/recipe_images/2702020_main_image.png

Peel the skin of the large potato if it is dirty, otherwise, leave it on.

Use a clean towel to squeeze all the juice from the potatoes.

Add the diced onion, a pinch of salt, a pinch of pepper, and 1/2 teaspoon of dried parsley to the potatoes. Mix well.

Heat 1/4 cup vegetable oil in a non-stick skillet over medium-high heat.

Place the potato mixture into the skillet and flatten it into a round shape. Avoid stirring.

Once golden brown and crispy, flip the hash brown to cook the other side.

When both sides are golden and crispy, remove from the skillet and serve.

Crispy Skillet Hash Browns

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Crispy Skillet Hash Browns

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms