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Savory Spicerack
Creamy Seafood Stew
Creamy Seafood Stew has a creamy texture, full of seafood, and has delicious flavor from the blackening seasoning and coconut milk we added to this dish.
6
381
7
25 min
TOTAL TIME
488
CALORIES
$4.96
PER SERVING
Ingredients
15 INGREDIENTS
4 SERVINGS
fresh cilantro
1/2 cup clam juice
2 stalks celery
3 tsp blackening seasoning
13 1/2 oz coconut milk
full fat
2 tbsp tomato paste
12 oz red snapper
salt and pepper
to taste
1 whole leek
2 whole dried bay leaf
1 whole red pepper
6 cloves garlic
1/4 cup dry white wine
12 oz jumbo shrimp
1 tbsp extra virgin olive oil
Directions
15 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on Savory Spicerack
Health Info
Macros
20g
CARBS
28g
FAT
39g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
FISH
CRUSTACEAN SHELLFISH
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Frequently Asked Questions
What types of seafood are best to use for a seafood stew?
How do I know if my seafood is cooked properly?
My seafood stew tastes bland. How can I fix it?
How do I ensure my seafood isn’t gritty?
What kind of vegetables can I add to my seafood stew?
How can I thicken my seafood stew?
What is the best type of pot to use for seafood stew?
How do I keep the seafood from becoming rubbery?
How much liquid should I add for a seafood stew?
Can I use frozen seafood for my stew?
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