Name: Creamy Asparagus and Pea Soup
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 12 ounces (1 large bundle) asparagus, trimmed; 1 shallot, thinly sliced; 10 ounces (~2 cups) fresh or frozen peas; 1/4 tsp each garlic powder, salt + pepper, dried oregano, dried basil; 1 1/2 cups vegetable broth; 1 1/2 cups Almond Breeze unsweetened plain almond milk; 1/2 lemon, juiced (optional, for brightness); 1/4 cup olive oil (or other neutral oil); 2 cups bread (any kind), cubed; 4 cloves garlic, minced; Olive or avocado oil; 1-2 Tbsp nutritional yeast (optional | for a slightly cheesy flavor); Salt + Pepper

Pea Soup

What ingredients do I need to make pea soup?

Do I need to soak the peas before cooking?

How can I adjust the consistency of pea soup?

Can I substitute ham hocks or bacon in pea soup?

What are some common mistakes to avoid when making pea soup?

Simple, 30-minute roasted asparagus soup with peas, shallot, and garlic! Almond milk makes this soup so creamy and satisfying and garlic croutons add the perfect finishing touch.

Tree Nuts

Wheat

Gluten Free

Lactose Free

Vegetarian

Vegan

Fresh Vegetables

gram

asparagus

shallot

green peas

Seasonings

garlic powder

Stocks & Broths

milliliter

vegetable broth

Non Dairy Milk

almond milk

Fresh Fruit

lemon

Oils

olive oil

Bread

bread

garlic

nutritional yeast

Salt & Pepper

Vitamin C

Vitamins

Potassium

Minerals

Vitamin E

Manganese

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Choline

Alpha-carotene

Vitamin A

Iodine

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Sodium

Selenium

Lycopene

Vitamin K

Folic Acid (B9)

Saturated Fat

Iron

Sugar

Carbohydrates

Dietary Fiber

Protein

Calcium

Calories

Water

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Copper

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

This slowly-simmered split pea soup uses a ham bone  for a rich, subtly smoky flavor. Don't forget the croutons on top!

Split Pea Soup with Ham

Creamy, comforting split pea potato soup made in the Instant Pot! Fast and easy, BIG flavor, and naturally gluten-free and plant-based!

Creamy Potato Green Split Pea Soup 

This tasty split pea soup with ham from Chef John is rich and hearty with a subtle smoky flavor; a super satisfying way to use leftover ham.

Ham and Split Pea Soup Recipe

A smoky, rich and comforting Slow Cooker Split Pea Soup Recipe that is sure to become your winter warmer upper. 5 minutes of kitchen prep is all it takes!

Slow Cooker Split Pea Soup

This Vegan Split Pea Soup is a delicious take on an Indian lentil curry.  It's easy to make, full of vegetables, and bursting with flavor.

Vegan Split Pea Soup

A simple recipe that delivers big flavor, this split pea soup with ham is hearty enough to serve as a meal.

Homemade Split Pea Soup, just like mom made growing up! This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. It's easy to make and perfect for the cold weather.Makes about 9 cups.

Split Pea Soup

Creamy Asparagus and Pea Soup

Produce

Baking Goods

Meal

Dairy

Bakery

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