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Masala Herb

Coconut Crepes with Sugar Cane Molasses filling Recipe

Colorful coconut crepes prepared with coconut milk, coconut flakes, and sugar cane molasses. You can choose to make these soft and flexible addictive thin pancakes without colors.
2
84
1 hr 10 min
TOTAL TIME
214
CALORIES
$0.26
PER SERVING
Coconut Crepes with Sugar Cane Molasses filling Recipe
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Ingredients
9 INGREDIENTS
12 SERVINGS
Baking Powder
1/4 tsp baking powder
Butter
2 tbsp butter
Food Coloring
food coloring
Sugar Cane
1 cup sugar cane
Coconut Flakes
1 cup coconut flakes
All Purpose Flour
1 cup all purpose flour
Coconut Milk
1 cup coconut milk
Vanilla Extract
vanilla extract
Salt
1 pinch salt
Directions
14 STEPS
20 min
PREP TIME
50 min
COOK TIME
1 hr 10 min
TOTAL TIME
View Directions on Masala Herb
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Health Info
Macros
31g
CARBS
9g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
How to crack open a coconut?
How to make homemade coconut milk?
Can the coconut water be used?
What is the difference between coconut milk and coconut cream?
How to remove coconut meat?
Can I use coconut oil for frying?
How to make coconut oil at home?
What's the difference between virgin and extra-virgin coconut oil?
Where can I use coconut flakes?
Can I substitute coconut milk for regular milk in recipes?