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Food and Wine

Classic Cheeseburgers

Growing up I had one food love that, no matter the situation, style of restaurant, or time of day, completely stole my heart: the Almighty Cheeseburger. There’s just something magical about that handheld goodness that makes us instantly happier. When I started cooking, a juicy, cooked-to-perfection ...
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CALORIES
$4.92
PER SERVING
Classic Cheeseburgers
Ingredients
14 INGREDIENTS
4 SERVINGS
Brioche Burger Buns
4 whole brioche burger buns
Maple Curry Ketchup
maple curry ketchup
for serving
Yellow Mustard
1/3 cup yellow mustard
Sea Salt
sea salt
Spicy Herb Homemade Mayo
spicy herb homemade mayo
for serving
Pickle
8 slices pickle
American Cheese
8 slices american cheese
Freshly Cracked Black Pepper
freshly cracked black pepper
Ground Chuck
1 lb ground chuck
Tomato Slices
4 whole tomato slices
Red Onion
4 whole red onion
Burger-size Lettuce Leaves
8 leaves burger-size lettuce leaves
Butter
1 tbsp butter
Ground Sirloin
1 lb ground sirloin
Directions
16 STEPS
View Directions on Food and Wine
Health Info
Macros
61g
CARBS
56g
FAT
59g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT
SOYBEANS
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Frequently Asked Questions
What ingredients do I need to make a cheeseburger?
How do I choose the right ground beef for my cheeseburger?
What is the best way to form the burger patty?
What is the best way to cook the cheeseburger?
What are some tips for making a great cheeseburger?
Can I make a cheeseburger without beef?
How can I store leftover cheeseburgers?
Can I meal prep cheeseburgers?