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Certified Pastry Aficionado
Cinnamon Bun Soft Pretzels
Create a sweet twist on the classic soft pretzel with this easy and delicious recipe for Cinnamon Bun Soft Pretzels. Perfect for a snack or an afternoon treat!
2 hr 30 min
TOTAL TIME
393
CALORIES
$1.00
PER SERVING
Ingredients
15 INGREDIENTS
12 SERVINGS
4 tbsp butter
2 tbsp dark brown sugar
1/8 tsp salt
1 tsp ground cinnamon
1 tsp half and half
1/4 tsp vanilla extract
2 tsp salt
1/2 cup granulated sugar
3 oz cream cheese
1 1/2 cups powdered sugar
1 1/2 cups warm water
3 3/4 cups all-purpose flour
2 tbsp canola oil
1 packet instant yeast
4 tbsp butter
Directions
30 STEPS
40 min
PREP TIME
20 min
COOK TIME
2 hr 30 min
TOTAL TIME
View Directions on Certified Pastry Aficionado
Health Info
Macros
64g
CARBS
12g
FAT
4g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What are Soft Pretzels?
What ingredients do I need to make Soft Pretzels?
What equipment do I need to make Soft Pretzels?
How do I shape Soft Pretzels?
Can I make substitutions for Soft Pretzel ingredients?
What are some tips for making Soft Pretzels?
How do I store leftover Soft Pretzels?
What are some common mistakes to avoid when making Soft Pretzels?
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