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The Seasoned Mom
Homemade Soft Pretzels
These easy homemade soft pretzels are buttery, chewy, salty, sweet and just like Auntie Anne's!
5
40
1 hr 50 min
TOTAL TIME
248
CALORIES
$0.44
PER SERVING
Ingredients
10 INGREDIENTS
12 SERVINGS
2 tsp kosher salt
1/2 cup baking soda
coarse salt
to taste
5 cups all-purpose flour
plus more for rolling
2 packages active dry yeast
9 cups water
1/4 cup melted butter
1/2 tsp sugar
1 3/4 cups warm water
1 tbsp vegetable oil
plus more for greasing the bowl
Directions
24 STEPS
40 min
PREP TIME
10 min
COOK TIME
1 hr 50 min
TOTAL TIME
View Directions on The Seasoned Mom
Health Info
Macros
41g
CARBS
5g
FAT
6g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What are Soft Pretzels?
What ingredients do I need to make Soft Pretzels?
What equipment do I need to make Soft Pretzels?
How do I shape Soft Pretzels?
Can I make substitutions for Soft Pretzel ingredients?
What are some tips for making Soft Pretzels?
How do I store leftover Soft Pretzels?
What are some common mistakes to avoid when making Soft Pretzels?
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