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Challenge
Buttery Soft Pretzels
Indulge in homemade soft pretzels that are so buttery and delicious, your tastebuds will be begging for more!
72
3
1 hr 45 min
TOTAL TIME
275
CALORIES
$0.24
PER SERVING
Ingredients
8 INGREDIENTS
8 SERVINGS
2 1/4 tsp instant yeast
1 cup warm water
1 tsp salt
kosher salt
for sprinkling
3 1/4 cups all-purpose flour
6 tbsp challenge butter
1 tbsp brown sugar
1/4 cup baking soda
Directions
21 STEPS
1 hr 30 min
PREP TIME
15 min
COOK TIME
1 hr 45 min
TOTAL TIME
View Directions on Challenge
Health Info
Macros
41g
CARBS
9g
FAT
5g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What are Soft Pretzels?
What ingredients do I need to make Soft Pretzels?
What equipment do I need to make Soft Pretzels?
How do I shape Soft Pretzels?
Can I make substitutions for Soft Pretzel ingredients?
What are some tips for making Soft Pretzels?
How do I store leftover Soft Pretzels?
What are some common mistakes to avoid when making Soft Pretzels?
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