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Chorizo Cornbread Stuffing

An easy, no-fuss, make-ahead crumbly stuffing with a kick of heat that the whole family will go crazy for!
1,917
89
30 min
TOTAL TIME
193
CALORIES
$1.06
PER SERVING
Chorizo Cornbread Stuffing
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Ingredients
9 INGREDIENTS
3 SERVINGS
Carrot
1 whole carrot
peeled and diced
Onion
1 whole onion
diced
Celery
1 stalk celery
diced
Diced Jalapeno Cornbread
2 cups diced jalapeno cornbread
homemade or store-bought
Garlic
2 cloves garlic
minced
Fresh Cilantro Leaves
2 tbsp fresh cilantro leaves
chopped
Chicken Stock
1/2 cup chicken stock
Kosher Salt & Freshly Ground Black Pepper
kosher salt & freshly ground black pepper
to taste
Chorizo
1/2 cup chorizo
Directions
9 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Damn Delicious
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Health Info
Macros
14g
CARBS
12g
FAT
7g
PROTEIN
Allowed on these diets
PALEO
WHOLE 30
GLUTEN FREE
LACTOSE FREE
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Frequently Asked Questions
What is the difference between cornbread dressing and cornbread stuffing?
How much stock do I add to cornbread dressing?
How do I make cornbread dressing thicker?
Should I cover my cornbread dressing while baking?
Can I freeze my cornbread dressing?