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Wyldflour

Chocolate Raspberry Macarons

These chocolate raspberry macarons are filled with a chocolate ganache and sweet raspberry jam! Easily made ahead of time and the perfect pops of color for making any day better!
4
4
1 hr 45 min
TOTAL TIME
91
CALORIES
$0.15
PER SERVING
Chocolate Raspberry Macarons
Ingredients
9 INGREDIENTS
16 SERVINGS
Icing Sugar
3 1/4 g icing sugar
Almond Flour
2 1/2 g almond flour
super fine
White Sugar
1 5/8 g white sugar
Gel Food Coloring
3 drops gel food coloring
Heavy Cream
2 1/8 g heavy cream
Unsalted Butter
1/2 g unsalted butter
Egg Whites
2 1/8 g egg whites
Semi Sweet Chocolate Chips
2 1/8 g semi sweet chocolate chips
Vinegar
1 tsp vinegar
Directions
57 STEPS
1 hr
PREP TIME
45 min
COOK TIME
1 hr 45 min
TOTAL TIME
View Directions on Wyldflour
Health Info
Macros
11g
CARBS
4g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
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Frequently Asked Questions
What are macarons?
What ingredients do I need to make macarons?
Why is it important to weigh ingredients when making macarons?
What are some common mistakes to avoid when making macarons?
What is the best way to pipe macarons?
How do I know when my macarons are ready to be baked?
Can I make macarons without almond flour?
How do I store leftover macarons?