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Leelalicious
Chickpea and Spinach Curry
Serve this delicious Indian Chickpea and Spinach Curry over steamed rice for a perfect vegan and gluten free comfort food meal on chilly days.
3
423
40
30 min
TOTAL TIME
280
CALORIES
$1.63
PER SERVING
Ingredients
15 INGREDIENTS
4 SERVINGS
1 tbsp oil
1 large tomato
15 oz canned chickpeas
tamari
10 oz fresh spinach
lime juice
1 tsp cumin seeds
4 cloves garlic
2 tsp garam masala
1/4 tsp chili powder
1 tsp salt
1 large onion
1 tsp ground coriander
1 tsp fresh ginger
grated
2 whole bay leaves
Directions
14 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Leelalicious
Health Info
Macros
82g
CARBS
11g
FAT
26g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN
Contains these allergens
SOYBEANS
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Frequently Asked Questions
What is chickpea curry?
What ingredients do I need for chickpea curry?
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