Name: Chicken Korma
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 300g pre-cooked chicken or raw; 2.5cm cinnamon stick; 300ml base curry sauce; 1 tbsp coconut flour; 3 tbsp ground almonds; 1 tsp rose water; 70ml single cream; Salt to taste; 1 tsp garam masala; 1 tsp garlic and ginger paste; 2 tbsp ghee or rapeseed oil; 50g block coconut; 2 green cardamom pods - bruised; 1 1/2 tbsp sugar; 1 tbsp cold butter

Chicken Korma

What are the main ingredients needed to make Chicken Korma?

What type of chicken is best for Chicken Korma?

How can I thicken the sauce if it is too thin?

How can I prevent the chicken from becoming tough?

Enjoy an authentic Indian flavor with this mild and creamy Chicken Korma, made with fragrant spices and rich coconut milk.

Milk

Tree Nuts

Gluten Free

Poultry

gram

chicken

Seasonings

cinnamon stick

Sauces

milliliter

curry sauce

Flour & Meal

coconut flour

almond meal

Extracts

rose water

Creams & Creamers

heavy cream

salt

garam masala

ginger garlic paste

Butter & Margarine

ghee

Fresh Fruit

coconut

whole cardamom

Sugars & Sweeteners

sugar

butter

Selenium

Minerals

Riboflavin (B2)

Vitamins

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Vitamin A

Magnesium

Phosphorus

Dietary Folate Equivalents

Dietary Fiber

Carbohydrates

Vitamin K

Trans fatty acids

Lactose

Water

Calories

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Potassium

Zinc

Copper

Manganese

Vitamin C

Thiamin (B1)

Beta-carotene

Protein

Sodium

Indulge your taste buds in this delightful Creamy Chicken Korma accompanied with soft buttery naan bread. Featuring perfectly marinated and cooked chicken, this dish boasts a full-flavored sauce with a blend of yogurt, milk, and aromatic spices.

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Indian Chicken Korma Recipe

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Chicken Korma

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