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Sugar Free Londoner
Chicken Green Curry Recipe
Thai chicken green curry is a quick, easy and tasty main meal. Great with cauliflower rice!
7
1,807
158
15 min
TOTAL TIME
681
CALORIES
$3.13
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
2 stalks lemongrass
7 1/8 g sugarsnap peas
2 tbsp thai green curry paste
5 1/3 g beansprouts
14 ml coconut milk
from a tin
2 whole limes
zest
1 clove garlic
1 tsp thai fish sauce
1 5/8 g chicken breasts
4 1/8 ml chicken stock
1 handful fresh coriander
1 whole lime
juiced
1 tbsp groundnut oil
Directions
9 STEPS
15 min
COOK TIME
15 min
TOTAL TIME
View Directions on Sugar Free Londoner
Health Info
Macros
21g
CARBS
44g
FAT
42g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
LOW CARB
MEDITERRANEAN
Contains these allergens
PEANUTS
FISH
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Frequently Asked Questions
What is Green Curry?
What ingredients do I need to make Green Curry?
What is Green Curry paste and can I make it from scratch?
What is the best way to cook Green Curry?
Can I make any substitutions to the recipe?
How can I adjust the consistency of Green Curry?
What are some common mistakes to avoid when cooking Green Curry?
How should I store leftover Green Curry?
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