Spices in My DNA

Butternut Squash Green Curry Rice Noodle Bowls

Name: Butternut Squash Green Curry Rice Noodle Bowls
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 1/4 cup green curry paste; 1 cup sugar snap peas, thinly sliced; lime wedges for serving; 1/4 cup chopped cilantro, plus extra for serving; thinly sliced scallions for serving; cripy tofu for serving; juice of 1 lime; 2 cans full-fat coconut milk; 1 yellow bell pepper, thinly sliced; 1 cup broccoli florets; 1 cup vegetable broth; 2 cups cubed butternut squash; cooked rice noodles for serving; 1 tablespoon coconut oil; 2 cloves garlic, finely chopped; 1 tablespoon freshly grated ginger; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 of a medium yellow onion, chopped

Butternut Squash Green Curry Rice Noodle Bowls are the ultimate healthy comfort food for busy weeknights. These bowls are filled with butternut squash, crisp veggies, rice noodles, and a silky smooth coconut milk green curry sauce. Lime juice, cilantro, and scallions brighten up this cozy dish and m...

11,672





40 min

TOTAL TIME

711

CALORIES

$3.15

PER SERVING