Name: Vegetarian Thai Green Curry
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 Tbsp olive oil; 2 bok choi; 1 1/2 cups red cabbage; 1 red onion sliced; 1 yellow pepper; 1 400 ml tin coconut milk; 1 sprig each- Thai basil; 3 Tbsp cashews; 1 cup whole grain rice; 3 Tbsp homemade Thai curry paste; 1 red pepper; 1 Tbsp coconut slices

Green Curry

What ingredients do I need to make Green Curry?

What is Green Curry paste and can I make it from scratch?

What is the best way to cook Green Curry?

Can I make any substitutions to the recipe?

How can I adjust the consistency of Green Curry?

What are some common mistakes to avoid when cooking Green Curry?

This vegetarian Thai green curry with cashew rice is the perfect fast and easy dinner. Fresh and bright homemade Thai green curry paste, crunchy peppers, leafy bok choi all get tossed with creamy coconut milk and served over a bed of cashew rice.

Tree Nuts

Mediterranean

Vegetarian

Vegan

Oils

milliliter

olive oil

Fresh Vegetables

gram

bok choy

red cabbage

red onion

yellow bell pepper

Non Dairy Milk

coconut milk

thai basil

Nuts Seeds & Mixes

cashews

Grains & Rice

brown rice

Sauces

curry paste

red bell pepper

Fresh Fruit

coconut

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Trans fatty acids

Calories

Vitamin B6

Vitamins

Choline

Dietary Folate Equivalents

Pantothenic acid (B5)

Water

Carbohydrates

Protein

Dietary Fiber

Copper

Minerals

Thiamin (B1)

Vitamin A

Vitamin C

Vitamin K

Calcium

Iron

Magnesium

Phosphorus

Potassium

Zinc

Manganese

Selenium

Riboflavin (B2)

Niacin (B3)

Sugar

Saturated Fat

Sodium

Beta-cryptoxanthin

Lycopene

Beta-carotene

Lutein+zeaxanthin

This mouthwatering Thai Green Curry Tofu with Jasmine Rice gives you an irresistible blend of sweetness and spiciness in every bite. Our simple vegan recipe makes the whole process of cooking a breeze, and you'll be able to serve an authentic Thai dish in no time.

Thai Green Curry Tofu with Jasmine Rice

Crispy tofu, hearty vegetables, and crunchy cashews, this rich and creamy green curry is exactly the type of comfort food we crave when camping. This meal is vegan-friendly as written, but it’s open to a lot of personal customization.

Thai Green Curry with Tofu

A 30-minute Thai Green Curry you can make with any type of protein you like: chicken, shrimp, or make it vegetarian with chickpeas. An incredibly flavorful dish that takes as if it took forever to prepare but is actually super quick and easy.

Quick and Easy Thai Green Curry

Thai Coconut Green Curry Salmon

These easy coconut green curry lentils are so delicious and so healthy! Loaded with spices, coconut milk, spinach, and lentils.

Coconut Green Curry Lentils

This easy curry recipe is loaded with tofu and vegetables! Naturally gluten-free, this curry dish tastes great paired with rice. Learn how to make this healthy and simple curry dish for a healthy vegetarian dinner!

Vegan Thai Green Curry

Ready in 30 minutes and packed full of taste, spice and a fresh lime kick. Delicious, nutritious and it's even vegan, yaay.

Quick and Easy Vegetarian Thai Green Curry 

This Thai Green Curry with Vegetables is an easy, healthy, and delicious dish that combines fresh veggies, fragrant spices, and a creamy coconut curry sauce for an exotic taste of Thailand.

Thai Green Curry with Vegetables

Vegetarian Thai Green Curry

Baking Goods

Produce

Dairy

Snacks

Pasta, Sauces, Grain

Condiment & Toppings

https://s3.amazonaws.com/grocery-project/recipe_images/vegetarian-thai-green-curry-2296164

Vegetarian Thai Green Curry

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Vegetarian Thai Green Curry

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms