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Chicken & Egg Fried Rice
Stir fry your way to success with this Chinese-style fried rice. Full of hoisin chicken, egg and fresh veg, it's a winner of a chicken dinner!
1,160
12
35 min
TOTAL TIME
782
CALORIES
$2.64
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
Add to Cart
Ingredients
11 INGREDIENTS
2 SERVINGS
1 packet hoisin sauce
2 3/4 g green beans
trimmed
1 whole carrot
1 packet soy sauce
4 5/8 g basmati rice
11 g british chicken thighs
1 whole british free range egg
1 whole brown onion
1 packet ginger & garlic paste
1 whole spring onion
1 can canned sweetcorn
Directions
20 STEPS
View Directions on Go Usto
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Health Info
Macros
107g
CARBS
17g
FAT
58g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
EGGS
WHEAT
SOYBEANS
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Frequently Asked Questions
What kind of rice should I use for fried rice?
How do I cook the chicken for fried rice?
What sauces do I need for fried rice?
How do I make scrambled eggs for fried rice?
How do I assemble the fried rice?
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