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Half Baked Harvest
Cherry Tomato Pasta Alla Vodka
Colorful and extra creamy, this is the perfect summer twist on classic Italian pasta...creamy, slightly spicy, and SO GOOD!
347
11,006
268
45 min
TOTAL TIME
685
CALORIES
$2.86
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
13 INGREDIENTS
6 SERVINGS
2 tbsp fresh oregano
1 lb short cut pasta
1/2 cup fresh basil
roughly chopped
kosher salt & black pepper
1 cup heavy cream
3/4 cup grated parmesan cheese
1/4 cup extra virgin olive oil
1 tsp crushed red pepper flakes
6 cups cherry tomatoes
halved if large
1/2 cup vodka
3 tbsp salted butter
4 cloves garlic
chopped
1 whole shallot
chopped
Directions
14 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on Half Baked Harvest
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Health Info
Macros
66g
CARBS
36g
FAT
17g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Tomato Pasta?
What ingredients do I need for Tomato Pasta?
What type of pasta should I use for Tomato Pasta?
How do I make the Tomato Pasta sauce?
How can I adjust the flavor of the Tomato Pasta sauce?
What are some common mistakes to avoid when making Tomato Pasta?
How can I store leftover Tomato Pasta?
Can I make Tomato Pasta if I have dietary restrictions?
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