RECIPESPRODUCTSPANTRYSHOPPING
Peas and Crayons

Cheesy Spinach Artichoke Flatbread Pizza

These easy cheesy flatbread pizzas are topped with a speedy homemade spinach artichoke dip, fresh tomatoes, and lots of melty Cabot Monterey Jack cheese!
9
99
4,150
30 min
TOTAL TIME
743
CALORIES
$2.23
PER SERVING
Cheesy Spinach Artichoke Flatbread Pizza
Health Info
Macros
30g
CARBS
54g
FAT
31g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
SOYBEANS
MILK
EGGS
WHEAT
Frequently Asked Questions
Can I make flatbread without yeast?
Why is my homemade flatbread tough?
How can I make my flatbread soft and fluffy?
Why does my flatbread puff up when cooking?
How to add flavour to my homemade flatbread?
Can I bake my flatbread instead of pan frying?
Why is my flatbread breaking when I fold it?
How do I make my flatbread crispy?
What can I use flatbread for?
What type of flour is best for flatbread?