Name: Cheesy Delight Grilled Burger
Prep time: 20 min
Cook time: 14 min
Total time: 34 min
Ingredients: 3 tbsp. Mayonnaise; 1 lb. Ground Beef; 3 oz. Sharp Cheddar Cheese; 1 tsp. Salt; 1 tsp. Black Pepper; 4 slices of White Onion; 3 slices of Tomato; 3 leaves of Lettuce; 1/4 cup of Pickles; 1/2 cup of Mushrooms

Burger

What ingredients do I need to make burgers?

Can I use a different type of meat for the burgers?

What are some common mistakes to avoid when cooking burgers?

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Sink your teeth into this Cheesy Delight Grilled Burger, a juicy masterpiece loaded with savoury cheddar, grilled to perfection with a generous dollop of mayonnaise and crispy fresh vegetables.

Soybeans

Milk

Eggs

Gluten Free

Mediterranean

Low Carb

Condiments

milliliter

mayonnaise

Red Meat

gram

ground beef

Cheese

sharp cheddar cheese

Seasonings

salt

black pepper

Fresh Vegetables

white onion

tomato

lettuce

Pickles

pickle

Mushrooms

mushroom

Cholesterol

Trans fatty acids

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Riboflavin (B2)

Vitamins

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin A

Vitamin C

Vitamin K

Thiamin (B1)

Choline

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Easy Stovetop Cheeseburger Macaroni

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Cheesy Keto Burger Bites

Cheesy Delight Grilled Burger

Condiment & Toppings

Meat & Seafood

Dairy

Baking Goods

Produce

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Cut the Sharp Cheddar Cheese into 1 ounce chunks.

Mould the beef into three evenly-sized balls.

Place half the meat on your work surface, add 1 ounce of cheddar, and cover with the remaining beef, forming a patty.

Seal the edges of the patties to prevent cheese leakage while grilling.

Evenly spread the salt and black pepper on the burgers.

Grill the patties on a pre-heated grill at 350 degrees for 14 minutes, flipping halfway through.

While the patties grill, lightly grill the mushrooms until browned. Keep aside.

Spread 1 tablespoon of mayonnaise on each bottom bun, add the grilled patty, and layer with the grilled mushrooms, sliced tomatoes, lettuce, onions, and pickles. Cover with top bun.

Cheesy Delight Grilled Burger

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