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Cauliflower Chickpea Curry
Perfect Indian Cauliflower and Chickpea Curry is a healthy, easy and vegan dish. A satisfying meal that's full of flavors! & oh! so delicious!
4
40 min
TOTAL TIME
699
CALORIES
$2.85
PER SERVING
Ingredients
12 INGREDIENTS
2 SERVINGS
1 tsp cumin powder
1 tsp turmeric powder
2 tbsp fresh cilantro
finely chopped
1 tsp kashmiri red chilli powder
1/4 cup onion
finely chopped
1/2 tsp garam masala
1/2 cup coconut milk
15 oz garbanzo beans
rinsed & drained
2 whole red chilies
broken into 2 small pieces
1 head cauliflower
broken into small florets
1 tbsp oil
divided
1 tbsp ginger garlic paste
Directions
22 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on Framed Recipes
Health Info
Macros
166g
CARBS
36g
FAT
54g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN
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Frequently Asked Questions
What is chickpea curry?
What ingredients do I need for chickpea curry?
What cooking techniques and equipment do I need?
Can I substitute ingredients in chickpea curry?
How can I adjust the consistency or texture of chickpea curry?
What are common mistakes to avoid when making chickpea curry?
How should I store leftover chickpea curry?
Can I meal prep chickpea curry?
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