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Cashew Chicken
This homemade Cashew Chicken is way better than takeout! Tender chicken is stir-fried and tossed with a luscious garlic sauce and cashews.
8
19,527
386
30 min
TOTAL TIME
645
CALORIES
$1.96
PER SERVING
Ingredients
11 INGREDIENTS
4 SERVINGS
1/4 cup cornstarch
1 cup whole unsalted cashews
1/4 cup soy sauce
1 tbsp hoisen sauce
1 1/2 lbs chicken breasts
1 tsp sesame oil
3 cloves garlic
minced
salt & pepper
1/2 cup chicken broth
1 tbsp brown sugar
2 tbsp olive oil
Directions
9 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on The Recipe Critic
Health Info
Macros
26g
CARBS
41g
FAT
43g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
SOYBEANS
TREE NUTS
WHEAT
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Frequently Asked Questions
Do I need to marinate the chicken before cooking?
What is Cashew Chicken?
What ingredients do I need to make Cashew Chicken?
What is the best way to cook the chicken?
Can I use different vegetables in the recipe?
How can I make the dish less sweet or salty?
What can I do if the sauce is too thin or thick?
How can I store leftover Cashew Chicken?
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