Name: Cajun Salmon Pasta
Prep time: 7 min
Cook time: 13 min
Total time: 20 min
Ingredients: Freshly grated parmesan cheese; Fresh basil, torn; 1 tablespoon butter; 1/2 tablespoon Cajun seasoning; Salt & pepper; 1 teaspoon Dijon mustard; 4 ounces uncooked pasta; 3/4 cup heavy/whipping cream; 1 teaspoon fresh lemon juice; 1/2 pound fresh salmon; 2 tablespoons sun-dried tomatoes; 1/2 tablespoon olive oil; 3 cloves garlic

Salmon Pasta

What kind of salmon should I use for salmon pasta?

What other ingredients can I add to the pasta?

This Cajun salmon pasta recipe is fast and flavorful. Cajun spices, sun-dried tomatoes, cream, and garlic make this dish irresistible! 

Milk

Fish

Wheat

Cheese

gram

parmesan cheese

Fresh Vegetables

fresh basil

Butter & Margarine

butter

Seasonings

cajun seasoning

Salt & Pepper

Condiments

dijon mustard

Pastas & Noodles

dry pasta

Creams & Creamers

milliliter

heavy cream

Juice

lemon juice

Seafood

salmon

Canned Vegetables

sun dried tomato

Oils

olive oil

garlic

Saturated Fat

Vitamin A

Vitamins

Lycopene

Beta-cryptoxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Phosphorus

Minerals

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Protein

Calories

Water

Lutein+zeaxanthin

Dietary Fiber

Vitamin K

Vitamin C

Lactose

Trans fatty acids

Vitamin D

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Sodium

Potassium

Zinc

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Cajun Salmon Pasta

Dairy

Produce

Baking Goods

Condiment & Toppings

Pasta, Sauces, Grain

Beverages

Meat & Seafood

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