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Blueberry Elderflower Cake
This beautifully fluffy Blueberry Elderflower Cake is bursting with fresh blueberries and subtle floral flavors!
279
26
1 hr 20 min
TOTAL TIME
583
CALORIES
$1.31
PER SERVING
Ingredients
15 INGREDIENTS
12 SERVINGS
1 1/2 cups white sugar
1/2 cup confectioners sugar
6 oz mascarpone cheese
1 1/4 cups heavy cream
1 1/2 tsp baking powder
1/2 tsp salt
1 cup full fat sour cream
1 cup unsalted butter
2 cups blueberries
2 1/4 cups all purpose flour
1 tsp vanilla
1 whole lemon
zested
3 large eggs
2 tbsp elderflower liqueur
2 tsp vanilla
Directions
19 STEPS
20 min
PREP TIME
1 hr
COOK TIME
1 hr 20 min
TOTAL TIME
View Directions on Food Duchess
Health Info
Macros
59g
CARBS
35g
FAT
6g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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2
Luscious Lemon Blueberry Cake
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1 hr
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Lemon Blueberry Cake
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1 hr 10 min
397
Lemon Blueberry Cake Recipe
11
45 min
33
Biscuit Blueberry Cake
10
1 hr 15 min
7
Blueberry Sour Cream Cake
10
1 hr
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Blueberry Butter Cake
12
1 hr 10 min
19
Blueberry Cake
Frequently Asked Questions
What ingredients do I need to make Blueberry Cake?
What is Blueberry Cake?
Can I use frozen blueberries in my Blueberry Cake?
Can I substitute the all-purpose flour with other types of flour?
What is the best way to mix the ingredients for the Blueberry Cake?
How can I prevent my Blueberry Cake from becoming too dense?
How should I store leftover Blueberry Cake?
Can I freeze Blueberry Cake?
What is Blueberry Cake?
What ingredients do I need to make Blueberry Cake?
Can I use frozen blueberries instead of fresh ones?
What is the best way to mix the batter?
What is the best way to bake Blueberry Cake?
How can I adjust the consistency or texture of the batter?
What are some common mistakes to avoid when making Blueberry Cake?
How should I store leftover Blueberry Cake?
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