Name: Blackberry Sponge Cake
Prep time: 5 min
Cook time: 20 min
Total time: 55 min
Ingredients: 2 ounces unsalted butter; 4 ounces sugar; 4 ounces flour; 3 large eggs; 2 Tablespoons boiling water; 6 ounces sugar; 1 teaspoon baking powder; 1/8 teaspoon salt; 35 ounces blackberries

Sponge Cake

What ingredients do I need to make a Sponge Cake?

What is the best type of flour to use for Sponge Cake?

How do I prepare the eggs for Sponge Cake?

Can I make substitutions for the ingredients in Sponge Cake?

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What are some common mistakes to avoid when making Sponge Cake?

A fluffy cloud like vanilla sponge baked to perfection atop a luscious layer of ripe blackberries makes the perfect blackberry sponge cake. Serve this warm with a big scoop of vanilla ice cream and be transported to my favorite childhood dessert.

Milk

Eggs

Wheat

Lactose Free

Gluten Free

Vegetarian

Butter & Margarine

gram

unsalted butter

Sugars & Sweeteners

sugar

Flour & Meal

all purpose flour

eggs

Water

milliliter

water

Rising Agents

baking powder

Seasonings

salt

Fresh Fruit

blackberry

Folic Acid (B9)

Vitamins

Zinc

Minerals

Copper

Manganese

Selenium

Thiamin (B1)

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Riboflavin (B2)

Trans fatty acids

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Vitamin A

Vitamin C

Vitamin D

Vitamin K

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Saturated Fat

Iron

Magnesium

Phosphorus

Potassium

Sodium

Dive into culinary history with Golden Sponge Cake, a time-honored treat made modern. This easy-to-make light and fluffy cake boasts sweet yet balanced flavors, celebrating its minimalistic past with a touch of contemporary finesse. Enjoy a slice with afternoon tea, or dress it up with some fresh fruits or whipped cream for a delightful dessert.

Golden Sponge Cake, a Modern Spin on a Historical Delight

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Heavenly Light Sponge Cake

Take a delicious journey back in time with this light, fluffy, and rich Golden Heritage Sponge Cake. Though this cake recipe is steeped in history dating back to the 15th century, it's easy to whip up in your kitchen. The tantalizing golden top hides a soft, spongy interior that can win over anyone with its sheer simplicity and divine taste.

Golden Heritage Sponge Cake

This quick, easy and fool-proof step-by-step recipe will show you how to make perfect soft, fluffy and moist vegan vanilla sponge cake layers without eggs, dairy milk and butter!

Perfect Vegan Vanilla Sponge Cake

You only need 4 ingredients  to make this delicious chocolate cake.Ingredients for a 18-20 cm  pan. For step by step pictures check here

Chocolate Italian Sponge Cake

Classic British bake, loved by the generations of bakers and cake eaters. Simple, light and airy sponge layered with fresh, whipped cream and raspberry jam.

Victoria Sponge Cake

Simple Sponge Cake is made with only a few ingredients that you probably have in your pantry. This cake is commonly used to make layered cakes.

Simple Yellow Sponge Cake Recipe

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Hot Milk Sponge Cake

Blackberry Sponge Cake

Dairy

Baking Goods

Beverages

Produce

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Blackberry Sponge Cake

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