RECIPES
PRODUCTS
PANTRY
SHOPPING
Half Baked Harvest
Blackberry Ruffled Milk Pie
A sweet Greek pie made with phyllo dough, milk, sugar, eggs, and a touch of vanilla. It's very simple and very pretty. My version includes fresh blackberries and it could not be more delicious!
40
7,147
57
1 hr 5 min
TOTAL TIME
1754
CALORIES
$8.11
PER SERVING
Ingredients
9 INGREDIENTS
8 SERVINGS
1 tbsp vanilla extract
3 large eggs
3 cups fresh blackberries
halved if large
2 tbsp all purpose flour
18 sheets frozen phyllo dough
thawed
1 1/2 cups whole milk
for dusting
cinnamon and powdered sugar
6 tbsp butter
melted
1/2 cup brown sugar
packed
Directions
14 STEPS
20 min
PREP TIME
45 min
COOK TIME
1 hr 5 min
TOTAL TIME
View Directions on Half Baked Harvest
Health Info
Macros
293g
CARBS
43g
FAT
41g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
13 Recipes for Blackberry Pie
10
1 hr 10 min
1
Southern Blackberry Bliss Pie
8
1 hr 5 min
3
Blackberry Pie
13
1 hr 30 min
6
Blackberry Pie Recipe
10
3 hrs
1,901
Marilyn Batali's Blackberry Pie
8
Blackberry Upside Down Pie
8
1 hr 30 min
1
Blackberry Raspberry Pie
8
1 hr 5 min
3
Blackberry Pie
9
1 hr 5 min
13
Blackberry Pie Recipe With Buttermilk Crust
Frequently Asked Questions
What ingredients do I need to make blackberry pie?
Can I use frozen blackberries instead of fresh ones?
How do I make a homemade pie crust?
What is the best way to prevent a soggy pie crust?
How long does it take to bake a blackberry pie?
Can I substitute the sugar in the recipe with a sugar substitute?
How do I store leftover blackberry pie?
What is the best way to serve blackberry pie?
Featured Local Savings
THE APP
Recipes
Products
Shopping
Pantry
RECIPES
Best
Diets
Cuisines
Courses
Easy
Dishes
PRODUCTS
Baking Goods
Condiments
Dairy
Ready To Eat
Meat & Seafood
Pasta, Sauces & Grain
Fruits & Vegetables
Snacks
THE COMPANY
Contact
CONNECT WITH US
PRIVACY
|
terms
©2023 Cooklist. All rights reserved