Name: Blackberry Buttermilk Panna Cotta
Prep time: 380 min
Total time: 380 min
Ingredients: 1 tablespoon fresh lemon juice; 2 1/2 cups heavy cream; 12 ounces blackberries; 25 ounce unflavored gelatin; 3 strips lemon peel; 3 tablespoons granulated sugar; 1/2 teaspoon vanilla extract; 1/8 teaspoon salt; 1/2 cup buttermilk; 1/2 cup granulated sugar; 3 tablespoons cold water; 1 tablespoon fresh lemon juice

Panna Cotta

What ingredients do I need to make Panna Cotta?

How do I prepare the gelatin for Panna Cotta?

Can I use low-fat milk or cream to make Panna Cotta?

How can I adjust the consistency of my Panna Cotta?

How do I prevent lumps in my Panna Cotta?

How long can I store leftover Panna Cotta?

Blackberry Buttermilk Panna Cotta is a delicious Southern twist on a classic Italian dessert. A  sweet panna cotta topped with a bold blackberry sauce.

Milk

Gluten Free

Lactose Free

Vegetarian

Juice

milliliter

lemon juice

Creams & Creamers

heavy cream

Fresh Fruit

gram

blackberry

Pudding & Gelatin

unflavored gelatin

lemon

Sugars & Sweeteners

sugar

Extracts

vanilla extract

Seasonings

salt

buttermilk

Water

water

Calcium

Minerals

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Cholesterol

Trans fatty acids

Lactose

Vitamin A

Vitamins

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

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Strawberry Panna Cotta

Blackberry Buttermilk Panna Cotta

Beverages

Dairy

Produce

Snacks

Baking Goods

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